I found this in Albertson's today. A bubble pack/recipe card that has all the pre-measured spices needed to make the recipe....

Just curious. If I make one, do I need to use a Tagine pot or can I make it in something else? If it turns out that I like eating/making tagines enough to...

They were on sale, 10 pounds for 7 bucks. OK, so what would be a quick and easy, yet pleasing dish to prepare? I was going to deep fry them but I don't...

I guess some would call it refrigerator soup. I call it "I don't know where in the heck I'm going with this soup" I had some homemade chicken broth and half a...

Hello All! Perhaps I qualify as village idiot but I have mentioned that I usually keep ginger root in the freezer. Well, I looked for it yesterday and found...

As several of you know, we have frozen sewers (still) during this record setting Winter. Making dirty dishes is a real hassle, so we are living on canned and...

So, I am planning on corned beef tomorrow night, but here is my dilemma. I work until about 5:30, so I am going to have the kid start cooking it. I would like...

FERRANTE wrote: Does anyone know of an easy way to remove stains (usually red pasta sauce stains) from Tupperware or similar plastic bowls? No matter...

....or is it my computer? Tried getting on the site and it keeps timing out. It's done so all day. tap, tap You ok Cathy? :-) Best -- Terry

Stu wrote: I found this video done by an Austrailian TV station about Korean catfish otherwise known as Basa. The video is about the farming of the fish...

Shopping and Flirting. Today at the checkout, I started flirting again, this time with the cute 5'10" blonde behind the register. All was going great until...

Arguing with dad here, he says they are both pretty much the same. I disagree. Opinions? What do y'all feel are the major differences? -- Peace! Om "Human...

Mr. Joseph Littleshoes Esq. wrote: But seriously, i have been burned so many times by "new and improved" and i might add, overly gimmicked technology, with...

Hello All! I'll admit that I do keep a shaker of Parmesan cheese handy. I was idly reading the label on the current Giant "100% Grated Parmesan...

Hey! I just joined this group and wanted to let everyone know - looking forward to hearing interesting things about cooking!

One thing at St Paddy's day that I miss is my mom's Irish Soda Bread. Oh, she's still here and local, but she makes it for other people now. lol She told...

IMHO Hash for breakfast is an excellent way to use up extra potatoes, no matter how they were cooked. I generally use cubed up baked, nuked, steamed (or...

Went to my library's used book sale this morning, bright and early, and grabbed a small stack of cookbooks. Spent a whopping $9. I was in and out in ten...

Heya all, Would you believe I am going to admit I am carrying around too much stuff? I am. Mind you, I am trying to move back here to northern...

The new refrigerator arrived today, a Samsung French door stainless steel. It's gorgeous! They had to bring it in through the back slider b/c it was too wide...

How many people have a computer in their kitchen? A friend of mine has one, and I thought it was a tv monitor. She can pull up recipes while she's in the...

On Mar 11, 8:42*pm, Terry Pulliam Burd wrote: The new refrigerator arrived today, a Samsung French door stainless steel. It's...

Just finished Breakfast, (3 rice/tapioca wraps filled with fine sliced Romaine lettuce, 1 finely chopped fresh white mushroom, 1 fine chopped rehydrated...

Don't party in Mexico!!! TV news talking heads report 3 Americans killed in drug traffic, warning college spring break partiers to stay out of Mexico. I...

The past week we have had the return of the flickers. Every morning for an hour or two we have a big male flicker (woodpecker) drumming on the metal rooftop...