Cooking Equipment - Page 6

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Cooking Equipment

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Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software.

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New gas range smokes when first turned on by DIH I just installed a new GE gas range in my kitchen. After a couple of minutes of it being on, a metallic smelling smoke starts to plume up from the top of the...	17-03-2008 06:32 AM by Wayne Boatwright[_4_]	2	35
Hot water dispenser by Epsilon Rho I am looking for an instant hot water dispenser to be installed on the kitchen sink that doesn't use a tank. I do not need 60 cups of hot water per hour,...	17-03-2008 06:31 AM by Wayne Boatwright[_4_]	7	38
Induction Woks by Stu Has anyone used an induction wok and if so I would like to know what they think of the. I am considering getting one for my own kitchen and wanted to know f...	16-03-2008 03:42 PM by Stu	0	28
The best type of heating device for cooking. by Jerry Avins Green Xenon wrote: Hi: IMHO, the best way to cook is use to a clay oven fuel with bituminous coal. What could taste better. Note: bituminous...	14-03-2008 12:31 AM by Dave Bugg	2	41
The best type of heating device for cooking. by pltrgyst[_1_] On Tue, 11 Mar 2008 23:22:56 -0700, "Green Xenon " wrote: IMHO, the best way to cook is use to a clay oven fuel with bituminous...	12-03-2008 03:32 PM by pltrgyst[_1_]	0	34
The best type of heating device for cooking. by mdginzo On Mar 12, 2:22 am, "Green Xenon " wrote: Hi: IMHO, the best way to cook is use to a clay oven fuel with bituminous coal. What...	12-03-2008 08:46 AM by mdginzo	0	43
ÊÝääí ÈÇááÈÓ áÚÑíÓß ãÚ ÞãÕÇä Çáäæã åÐÉ by ãåäÏ ÊÝääí ÈÇááÈÓ áÚÑíÓß ãÚ ÞãÕÇä Çáäæã åÐÉ http://www.antya7la.com/vb/showthread.php?p=17152 ãßíÇÌ...	11-03-2008 09:04 AM by ãåäÏ	0	40
Hamilton Beach Recalls Toasters Due to Fire Hazard by zydecogary Hamilton Beach Recalls Toasters Due to Fire Hazard NEWS from CPSC U.S. Consumer Product Safety Commission Office of Information and Public Affairs...	06-03-2008 11:28 PM by zydecogary	0	34
Espresso Machines by lockjaw what's the point??	06-03-2008 02:58 AM by lockjaw	0	47
Waffle Maker and Mix Advice Please by Kent I'm looking for a small waffle maker just for one person. I start the morning while the Mrs. is still asleep with blueberry pancakes. I want to progress to... ( 1 2)	04-03-2008 09:19 PM by val189	16	82
GreenPan with Thermolon - any experience? by val189 Oh, the HSN show was very enticing - but before I cave, I'm looking for any comments on this 'perfect' non-stick cookware being touted by Todd English. ...	04-03-2008 12:47 AM by val189	0	49
Thank goodness for my collection of cooking toys by jt august[_2_] My oven (4 1/2 year old Roper gas oven/range) started beeping on me. E1 F1 error code. I've determined it is the control circuitry, and have narrowed it to...	02-03-2008 11:28 PM by jt august[_2_]	0	57
Indoor Grills Question by Bebe I'm really getting confused on all these indoor grills. I was wondering who has one and do you like it? There are so many and so many different prices. I...	02-03-2008 04:14 AM by jt august[_2_]	7	81
Vintage Waring Food Processor II on eBay by traci.dunn@gmail.com http://cgi.ebay.com/ws/eBayISAPI.dll?ViewItem&Item=200202120479&Category=20673&_trksid=p3907.m29	27-02-2008 07:52 PM by Boron Elgar[_1_]	2	68
Stovetop Smoker by Louis Cohen I spent about $100 of a Williams-Sonoma gift card on an Emeril 5-in-1 stovetop smoker. I was interested in just 2 out of the 5 - indoor smoking and using the...	23-02-2008 05:04 AM by bob prohaska's usenet account	6	117
Keep Food Fresh Longer by BizMan Keep food fresh longer with vacuum sealers Vacuum sealers allow you to eat healthier. save money on your grocery bill check out wwwfoodsaver.xtz.cc.	21-02-2008 07:48 AM by BizMan	0	39
Bread dough mixer/kneader advice by Mark A.Meggs I'm getting backing into baking bread. I'm currently using my KitchenAid mixer with a 4.5 quart bowl to mix/knead the dough. I'd like to make enough dough... ( 1 2 3)	20-02-2008 05:05 PM by Kenneth	43	153
Electric pressure cookers - how can I get one (in the UK) by ship Hi I am looking for an electric pressure cooker. Have any of you come across such a thing for sale in the UK? They exist in the USA but I cant find anyone who... ( 1 2 3 4)	19-02-2008 11:17 PM by Michael \Dog3\[_1455_]	57	193
First Time by laura Just check out the Usenet group for the first time and very interting what you can look up.	19-02-2008 07:43 AM by laura	0	37
Grease Traps V Grease Degraders by Stu If anyone works in a commercial kitchen, we would be interested to hear how you are currently getting rid of your grease/fogs. In particular I would like to...	19-02-2008 12:53 AM by Stu	0	31
Induction Hobs by Stu We are looking at the possibility of stocking induction hobs and wondered if anyone has used them and what they think of them. They look pretty good but it...	19-02-2008 12:50 AM by Stu	0	31
Viking stand mixers by Jack[_18_] Looking at getting a stand mixer. There's the old standby KitchenAid units, and now I see Viking (the range/oven people) have a stand mixer. I seem to see a...	16-02-2008 05:17 PM by Kent	2	60
Slow cooker vs pressure cooker? by me@privacy.net For a single person.... what would be the best of these two options and why? Trying to save time...eat better...etc. Eat at home more often. Thanks	14-02-2008 10:42 PM by Janet Wilder[_1_]	14	49
Recommend a top-quality slow cooker to buy? (in the UK) by ship Hi Can anyone recommend a really good slow cooker? I want something that: - allows for extremely slow cooking (e.g. 12 or even 24 hours?) - gets the food up... ( 1 2 3)	14-02-2008 05:25 PM by Stephanie[_3_]	31	84
Oven thermometers - accuracy by Melba's Jammin' NOTE: Crossposted to r.f.cooking, r.f.baking, alt.bread.recipes; follow-ups set to r.f.equipment. When I use my candy thermometer I calibrate it first ‹ I... ( 1 2 3)	12-02-2008 06:33 PM by KingOfGlop	33	118

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