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Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software.

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Threads in Forum : Cooking Equipment Forum Tools Search this Forum Feed Icon
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Scratched black glass ceramic hob - help! by metaphorng@yahoo.co.uk
I've managed to scratch the black glass ceramic hob (I was cutting some food on a metal baking tray which was resting on the hob, and the hob has scratched due...
09-10-2005 03:43 PM
by Wayne Boatwright Go to last post
1 24
Scratched black glass ceramic hob - help! by metaphorng@yahoo.co.uk
I have placed a metal baking tray on the electric black glass ceramic hob, but stupidly started cutting the food on the tray which has resulted in several...
09-10-2005 01:02 PM
by metaphorng@yahoo.co.uk Go to last post
0 37
Cleaning the aluminum exterior of All-Clad Master Chef cookware by Edward Lomax
Hello, Everyone. Could someone please share their secret(s) of the best way(s) to clean and restore the aluminum exterior of the All-Clad Master Chef line...
08-10-2005 03:39 PM
by ksternberg1@yahoo.com Go to last post
1 46
Beware Maytag #MDB Dishwashers by Mellyn
We purchased a Maytag dishwasher model #MDB9750AWS from Sears on January 27, 2005. Sears installed it sometime around the end of February. Two months later,...
07-10-2005 05:52 PM
by DawnK Go to last post
4 41
Annoying Beep on Cusinart DCC-1200 by Juan Valdez
Does anyone know how to turn off the "coffee done" beeper function?
06-10-2005 07:05 PM
by Ellen Go to last post
6 34
Counter top height? by Don Wiss
I believe the standard counter top height in the US is 36". But what is it in other parts of the world? I can't believe that in the metric countries it is an...
05-10-2005 01:20 PM
by Peter Aitken Go to last post
5 46
Opinions on Swiss Diamond frying pans please by rq
Are these pans as good as they sound? I am primarily interested in a 11-12 inch fan that will not warp for use on ceramic top range. rq
02-10-2005 07:09 PM
by rq Go to last post
0 45
BlueStar vs. Wolf High End Ranges by doug
I am in the process of buying a new range. I currently have a 36" wolf with 4 burners and 1 grill dual fuel at my weekend house. It is a fantastic piece of...
02-10-2005 02:24 AM
by doug Go to last post
1 70
Muffin cups by Donald
I am looking to purchase in bulk paper muffin cups. The size I am looking for is 2-3/4" at is base and 5" flattened out. The local store had these but can't...
02-10-2005 01:52 AM
by Donald Go to last post
2 31
Glass dishes : a splendour ! by Pierre
Hi, I invite you to discover some web pages regarding a small french craftsman who creates glass dishes for famous french and international restaurants...
01-10-2005 03:39 PM
by Pierre Go to last post
0 23
Dutch Oven, Casserole, saucepan by FDR
I'm trying to understand the slight differences between a cast iron dutch oven, a SS casserole and a SS sauccepan. I was thinking LeCruset for a cast iron...
29-09-2005 11:30 PM
by jake Go to last post
12 70
Foodsaver V2490 by Dee Randall
I finally bought a foodsaver. I'm always befuddled at the beginning of a new purchase. I looked to see if there were any newsgroups listed, but the only one...
28-09-2005 11:27 AM
by Dee Randall Go to last post
1 53
HELLO TO ALL!... by arem_29
hello to all the members!... im Ryan. a new member!.... well, im a college student taking up engineering!...i hope I can chat with u guys sometime and share...
28-09-2005 12:57 AM
by Matthew L. Martin Go to last post
2 34
Great store! by ken.strauss@sympatico.ca
I have been visiting in Paris and had a great time browsing at Delhillerin (18 rue Coquilli=E8re 75001) today. I had read postings from some time ago lamenting...
26-09-2005 11:45 PM
by graham Go to last post
1 32
Breadman bread pan pops out by okstein@gmail.com
When kneading a heavier dough, the bread pan pops out of the retaining clips. Anyone know of a way to prevent this? The newer machines have a twist-n-lock...
24-09-2005 09:38 PM
by okstein@gmail.com Go to last post
0 40
42" single door fridge - does it exist? by Van Guard
We are remodeling our kitchen and, because of the layout, would like a 42" single door fridge (left hinged). All the 42s I've come across are side by sides. ...
23-09-2005 02:32 PM
by Van Guard Go to last post
0 50
Foodsaver question by limey
I don't have a Foodsaver. When I buy quantities of fish, I separate it into meal portions, put it into a Ziploc bag, cover the fish with water then freeze. ...
(Multi-page thread 1 2 3)
20-09-2005 08:58 PM
by betsy Go to last post
34 328
Used or New Equipment by GigiGString
Hi. I have a question for the experts here, whom I'm hoping can help me out. So, thanks in advance. I am opening a restaurant in Canada and have run into a...
20-09-2005 02:33 PM
by ksternberg1@yahoo.com Go to last post
5 53
LG Refrigeration? by Nartker
Home depot is offering a LG bottom freezer French Door Refrigerator. Is anyone familiar with its quality and service requirements? Thanks
19-09-2005 10:21 PM
by Nartker Go to last post
0 41
EAT, DRINK & *S*I*N*G* by KDVD4PC
EAT, DRINK & *S*I*N*G* FOR USE WITH COMPUTERS WITH DVD-ROM ONBOARD - not for home DVD players. Give your party a boost with a professional karaoke show in on...
19-09-2005 10:33 AM
by KDVD4PC Go to last post
0 37
Help diagnose oven problem by Vox Humana
The oven in my range stopped working recently. It is a JennAir electric convection oven, about 8 years old. Two years ago the electronic oven controller...
18-09-2005 02:45 PM
by Dee Randall Go to last post
1 31
Oneida Silverware "Stinky" Metallic Taste and Smell? by Gary Grathen
I have a set of "silver color" Oneida silverware with the word "Oneida" on the handle in block letters. It has no discernable taste or smell. However, I have...
18-09-2005 11:49 AM
by Dee Randall Go to last post
12 103
Dacor cooktop ignitor problem by eno@pdxconnect.com
We have an SGM365 5 burner Dacor cooktop about a year and a half old with one ignitor that became somewhat erratic and eventually just stopped sparking at all....
18-09-2005 05:42 AM
by Walter Spector Go to last post
1 77
Cookware advice needed by FDR
I'm in the middle of trying to figure out what pots and pans I should get to replace my old T-Fal set. I was going to get some All Clad because i like the...
(Multi-page thread 1 2 3)
18-09-2005 03:40 AM
by pltrgyst Go to last post
37 121
hidden element oven and Pizza by jibberjabber
We're in the market for a new electric range and are considering one with a 'hidden element' in the oven (whirlpool GR448LXPB). We regularly cook pizzas and...
18-09-2005 12:12 AM
by Edwin Pawlowski Go to last post
3 43
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