I am always in search of the best deals online. Check out http://www.christmasplayland.com that I came across.Great onestop Christmas marketplace for...

A few questions about rice cookers: 1) Can a generic cooker make brown rice, or does one need a unit with a special setting? 2) How long does rice keep in a...

I've spent the last few weeks sorting through food processor reviews, including the archives of this group, trying to decide on the best available food...

http://tinyurl.com/2y5kwp "Every piece features oversized European styling, business ends crafted of gleaming 18/10 stainless steel, and an ornate filigree...

My mom was given one of these old mixers by a friend and we estimate it is late 70s/early 80s vintage in avacodo green in color. Does anyone know if today's...

After tossing the horrid Rival "programmable" Crock Pot into the trash along with the baked beans it burned, I went in search of a new one. No one here had a...

I have a Seiko Instruments Kitchen Whiz SII Food Preparation/Conversion Computer. Basically its a recipe and unit measure converter. Its pretty old, and I dug...

This is a Spanish Commercial Agent looking for new products and business on food, preserving and restaurants. Please have a look to my approach at...

Has anyone heard of any company making waffle iron plates for the Cuisinart Griddler? It seems like that would be something fairly easy to do, but a web search...

The service guy came over today & said he has heard of the smoking before with the hidden bake element. The bottom floor of the oven gets over 600 degrees. He...

I have a convection oven. Lately I have a problem getting my food done in the appropriate time frame. I put an oven thermometer in the oven and check the...

Use SP Scientific's Hydrogen Peroxide test kits to verify your hydrogen peroxide is below certain levels. Our test kits are based on inexpensive self filling...

I recently purchased a Kenmore range(http://www.sears.com/shc/s/ p_10153_12605_02294214000P?keyword=94214) with hidden bake element for the oven. I am having...

Hi everyone, I am interested in vacuum units, not for storage, but for marinating, infusing, and perhaps brining if that is possible. In part I am...

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I have an old Frigidaire double oven, model RD-71-64 that I believe is from the late 50's, but I am not sure when that model came out and can't find much on it...

I picked up an Atlas 150 pasta machine for $9 at the Salvation Army Thrift Store yesterday. Looks to be nigh unto new and unused. It will replace my...

Dear Everyone: I am thinking to buy a few new pots. There are basically two types to select: the ones with non-stick coating...

Hello my name is Dave Dapkus and I am a woodworker who has been making wood cutting boards for friends and family for the past few month's and I was wondering...

Hi All, I am informing you about the details of a wonderful website which is helped me to enhance my recipes and cooking related informations. Hope this...

I bought one of these suckers a couple months ago and note that within a couple days, I'm getting something black on the inside of the water container and on...

Now that I have an induction hob on the way, I'm about to try cooking with carbon steel pans for the first time. I'm looking for probably one largish pan for...

Acme Juicer: An Instant Juicer The Acme juicer is able to convert fresh fruits as well as vegetables into a spray of highly dense as well as pure juices in a...

Dear Everyone: Today I bought a BIALETTI Casa Italia 3qt STAINLESS STEEL sauce pan from "Target". It is a two-piece (the sauce pan and the glass...

Hi everyone, I just bought the IKEA SENIOR saute pan recently and I got a few questions to ask the senior here who'd bought the same pan. 1. If the food...