Home |
Search |
Today's Posts |
|
Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.equipment
|
|||
|
|||
Diva induction cooktop
Anyone have one of these? I just saw a 30" model at a trade show, and I
confess that I am in love. No need for a massive vent-hood, easy to clean, everything level to slide heavy pots, massive BTU's for boiling, but also incredible light simmer. Only about 5 inches deep on the countertop (inset). Needs 50 amps, but that's OK. Any reason I shouldn't take the plunge (other than the $3600 cost!)? |
Posted to rec.food.equipment
|
|||
|
|||
Diva induction cooktop
On Tue, 14 Mar 2006 00:42:05 GMT, "So'n'so" > wrote:
>Anyone have one of these? I just saw a 30" model at a trade show, and I >confess that I am in love. No need for a massive vent-hood, easy to clean, >everything level to slide heavy pots, massive BTU's for boiling, but also >incredible light simmer. Only about 5 inches deep on the countertop >(inset). Needs 50 amps, but that's OK. Any reason I shouldn't take the >plunge (other than the $3600 cost!)? I'd like this one! http://www.divainduction.com/products.php?id=3 But is there an oven I can put below one? My kitchen is not big enough to have the oven/broiler anyplace else. Don <www.donwiss.com> (e-mail link at home page bottom). |
Posted to rec.food.equipment
|
|||
|
|||
Diva induction cooktop
Yes, that's the one. And there is room for an oven. It is only 5 inches
deep. I think they told me that the Viking unit is deeper and can't take an oven underneath. "Don Wiss" > wrote in message ... > On Tue, 14 Mar 2006 00:42:05 GMT, "So'n'so" > wrote: > >>Anyone have one of these? I just saw a 30" model at a trade show, and I >>confess that I am in love. No need for a massive vent-hood, easy to >>clean, >>everything level to slide heavy pots, massive BTU's for boiling, but also >>incredible light simmer. Only about 5 inches deep on the countertop >>(inset). Needs 50 amps, but that's OK. Any reason I shouldn't take the >>plunge (other than the $3600 cost!)? > > I'd like this one! http://www.divainduction.com/products.php?id=3 > > But is there an oven I can put below one? My kitchen is not big enough to > have the oven/broiler anyplace else. > > Don <www.donwiss.com> (e-mail link at home page bottom). |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
Similar Threads | ||||
Thread | Forum | |||
Anyone have Induction cooktop? | General Cooking | |||
Induction Cooktop | General Cooking | |||
Induction Cooktop | General Cooking | |||
induction cooktop & my wok | Cooking Equipment | |||
Induction cooktop | Cooking Equipment |