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| Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
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http://www.costco.com/Browse/Product...&browse= &s=1 Would appreciate any opinions as to whether this would be a good way to see if one might like halogen heat burners on a full stove? or is it just a hoakie idea? Would it be as powerful a burner as might be on a stove, so as to get a full workout? It is 9-1/2" diameter and 6 settings from 185 to 806ºF. It says, that it "responds instantly to temperature change, the higher temperature, the brighter the light." I don't quite understand this if they are speaking of the burner, because if you had your pot on the unit, you would not be lifting it up to see the glass. I use a electric plate burner outside now for steamy cooking, so it wouldn't go to waste if I ever buy a full stove with these kinds of burners. Thanks so much. Dee |