Much of the equipment needed to open a sushi restaurant:

1 - 2 large electric rice cookers
2 - 2 large gas rice warmers
3 - 6' stainless sink
4 - 3.5' stainless corner sink
5 - two 3' stainless sinks
6 - small stainless handwash sink
7 - two 7' sushi cold display cases
8 - small towel warmer
9 - large hot cabi
10 - Taiji TSK 1000n saki warmer
11 - two 4'x1.5' cutting boards
12 - 16"x24" deep fryer
13 - approx. 125-150 soy sauce containers
14 - two large teapots
15 - ninteen bento platters
16 - sixty five 10"x15" platters with bamboo motiff
17 - nine extra large 18" platters with bamboo motiff
18 - 180 6" platters with bamboo motiff
19 - 28 rice bowls with bamboo motiff
20 - 10 salad bowls with bamboo motiff
21 - 11 soup bowls with bamboo motiff
22 - eight 8"x6" rectangular sushi platters with bamboo motiff
23 - two 7"x8" sushi platters wtih bamboo motiff
24 - 28 soy platters 3.5" with bamboo motiff
25 - 41 round platters 6" with flower motiff
26 - 17 rice bowls with flower motiff
27 - 127 soy platters with flower motiff
28 - 13 sushi platters 5"x8" with flower motiff
29 - 20 soup bowls with flower motiff
30 - 44 large saki bottles
31 - 24 small saki bottles
32 - 20 glass saki cups
33 - 15 plastic saki cups
34 - 25 sushi platters 5.5" x 8"
35 - 17 sushi platters 4"x8"
36 - 5 rice bowls
37 - assortment of 6-10 driking glasses
38 - 15 square glass platters

All for $2,500. Pickup only please - located near Medocino, California.