A Food and drink forum. FoodBanter.com

Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups.

You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today!

If you have any problems with the registration process or your account login, please contact support.

Go Back   Home » FoodBanter.com forum » Food and Cooking
Site Map Home Register Authors List Search Today's Posts Mark Forums Read Web Partners

Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

Post New Thread
Threads in Forum : Barbecue Forum Tools Search this Forum Feed Icon
  Thread / Thread Starter Last Post Reverse Sort Order Replies Views
Good Luck Buzz/2FatBikers... by BOB
....this weekend. I hope you found/find some good brisket. Are you using the Yankee/Salmon KC Masterpiece sauce '-) BOB -- Raw Meat Should NOT Have An...
04-10-2006 11:48 AM
by Buzz1 Go to last post
1 11
PING: Big Jim: Lookin' for stuffed jalapeno recipe by Chef Juke
Jim you out there? You made some great stuffed, smoked Jalapenos when I was down your way. As I recall they were stuffed with some kinda cheese and...
03-10-2006 11:25 PM
by frohe Go to last post
10 24
Mickey and friends by Adam Funk
On 2006-10-02, Otto Bahn wrote: People who are easily entertained have more fun. I think I win. You win! Do you want your possessions...
03-10-2006 10:05 AM
by Adam Funk Go to last post
0 13
WEIRD VIDEO: mystery animal by swampmidget
i have NO CLUE wtf this creature is, but i'd bet it would taste good breaded and deep fried. http://www.looptard.com/weird_video_strange_animal.html
(Multi-page thread 1 2)
03-10-2006 01:02 AM
by Denny Wheeler Go to last post
28 73
Mickey and friends by Adam Funk
On 2006-09-27, wrote: Which begs the questions! KevinS gonna slap your wrist, young lady! And rightly so. ...
(Multi-page thread 1 2)
02-10-2006 04:48 PM
by Kevin S. Wilson Go to last post
16 86
Where do you get YOUR smokin woods? by Rick F.
Just a quick question.. Where do you all get your wood for doing your low-n-slow smoking of pork, beef,etc? Is it any of the following or something else : 1)...
(Multi-page thread 1 2 3)
02-10-2006 03:38 PM
by Kevin S. Wilson Go to last post
44 45
Latest Brisket try.... by 43fan
As some of you know, the only problem I've had with briskets has been that they've been somewhat dry... so, tried something different this time. Picked up a...
02-10-2006 01:23 PM
by 43fan Go to last post
3 40
NexxTech Remote Barbeque Thermometer $7.99 at circuitcity by jimmyz
Thought some of ya'll one like to know about this it online and in...
02-10-2006 12:42 PM
by hrbrickerNOSPAM@ij.net Go to last post
12 27
WSMC from Grill Doctor Online Store by Zz Yzx
Hi all; Grill Doctor has something called a "WSMC 18" for $179 plus shipping. Everbody else has a "WSMC 2820" for $259 plus shipping. Are these the same...
01-10-2006 07:43 AM
by Default User Go to last post
2 13
Opinions on pulled pork method by Scooter
Several years ago, Cook's Illustrated had a pulled pork recipe/cooking method. I tried it, loved it, stuck with it... but over the years, I've gotten a little...
(Multi-page thread 1 2)
01-10-2006 01:21 AM
by Chef Juke Go to last post
26 119
Whole Foods Barbecue by Mike Harris
"Steve Wertz" wrote in message ... I tried the BBQ here at the Whole Foods Megastore here in...
(Multi-page thread 1 2 3)
30-09-2006 07:30 PM
by Graeme...in London Go to last post
40 130
BBQ's Galore Charcoal -- like the 4th of July by g.711
I picked up a bag of the BBQ's Galore charcoal and put it in the chim starter. The thing sparked and popped and sizzeled the it was the 4th of July. I've used...
30-09-2006 05:48 AM
by Harry Demidavicius Go to last post
2 18
best bbq restaurant by Dennis Gemmer
I travel for work in a six state area of the southwest. I am not a big fan of bbq places to eat since I find it pretty good when home from my own backyard....
(Multi-page thread 1 2)
30-09-2006 03:10 AM
by n_cramerSPAM@pacbell.net Go to last post
22 93
Charcol Grill by Elmer Galbraith
Looking for parts for a vintage Charbroil flat top grill. Would like to replace the cast iron grates and front door. It has to be the best grill that I...
29-09-2006 09:46 PM
by Pierre Go to last post
1 78
Mickey and friends by Adam Funk
On 2006-09-29, Andrew Swallow wrote: For some weird reason rec.pets.dogs has been added to a highly technical newsgroup on...
29-09-2006 02:22 PM
by Adam Funk Go to last post
0 53
Maverick ET-73 Remote Thermometer, Why just why did they... by g.711
I just picked up the ET-73 dual probe thermometer, it works well however can anyone explain to me WHY the put the on/off switch INSIDE the transmitter? It...
29-09-2006 04:55 AM
by kurtk Go to last post
6 27
BBQ wood chunks in BC? by Skookum
I'm into southern style barbecue. I live in Prince George, British Columbia up north where there are very few old orchards so I'm looking for a BC based...
28-09-2006 06:58 PM
by Skookum Go to last post
12 56
anyone even made a pig cooker out of an oval oil drum by furosity@gmail.com
need help with plans someone plese help
28-09-2006 06:20 PM
by Ray S. & Nayda Katzaman Go to last post
2 19
Five Star Recipes by Joe
Five Star Recipes Five Star Indian Receipes & Cookbooks www.338mart.com
28-09-2006 11:02 AM
by Joe Go to last post
0 15
Five Star Indian Recipes by Joe
Five Star Indian Recipes Five Star Indian Receipes & Cookbooks
28-09-2006 09:30 AM
by Joe Go to last post
0 13
Buying new grill by bigr72@yahoo.com
Has anyone used an infrared grill? If so, how did you like it. I'm thinking of upgrading.
28-09-2006 01:28 AM
by Edwin Pawlowski Go to last post
3 12
Whole Foods Barbecue by Nonnymus
Steve Wertz wrote: I tried the BBQ here at the Whole Foods Megastore here in Austin (right underneath their company headquarters) Monday afternoon. Steve,...
28-09-2006 12:23 AM
by Nonnymus Go to last post
0 10
Fly Swatter by Nonnymus
Some skeptic might say this post is a tad off topic, but since many of us spend quite a bit of time outdoors by our cookers, I can justify mentioning it...
28-09-2006 12:07 AM
by Nonnymus Go to last post
3 8
Boston Butt on my Weber Silver Genesis? by geemike
I know this grill aint great for low & slow, but I got a good deal on a 4lb BB today and won't get a smoker til' Christmas. I'm thinking I'll use the same...
27-09-2006 01:09 PM
by hrbrickerNOSPAM@ij.net Go to last post
12 22
Buying new grill by bigr72@yahoo.com
Has anyone used an infrared grill? If so, how did you like it. I'm thinking of upgrading.
27-09-2006 02:08 AM
by bigr72@yahoo.com Go to last post
0 7
Post New Thread


Display Options Currently Active Users
Showing threads 1401 to 1425 of 5746 1 (0 members & 1 guests)
Sorted By Sort Order
From The
Forum Tools Search this Forum
Search this Forum :

Advanced Search

New posts New posts More than 10 replies or 50 views Hot thread with new posts
No new posts No new posts More than 10 replies or 50 views Hot thread with no new posts
Closed Thread Thread is closed  
 
Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On

fitness forum |
All times are GMT +1. The time now is 08:44 AM.


Powered by vBulletin® Version 3.6.4
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.Search Engine Friendly URLs by vBSEO 3.0.0 RC6
Copyright ©2004-2008 FoodBanter.com, part of the NewsgroupBanter project.
The comments are property of their posters.
Mortgage - Car Insurance - Debt Consolidation - Mobile Phones - MPAA