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? on BBQ a Pork Butt Shoulder by
Don Salad
ChrisGW wrote:
I would like to BBQ a pork shoulder this weekend and would like to know the best
way. I have had it before where...
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North Carolina Pulled Pork by
Dave Bugg
Steve Wertz wrote:
On Tue, 1 May 2007 17:18:41 -0400, Peter A wrote:
These electric smokers are pretty good at maintaining the correct
temp, around...
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Finally the perfect barbeque sauce! by
ceed
Hi,
I have been struggeling for years finding a good recipe for barbeque sauce
made from scratch. I've always ended up with some sort of modified store...
( 1 2)
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Ever pour pasta sauce over bread? by
Mark Edwards
No cluons were harmed when jmcquown wrote:
STOP crossposting this crap to your stupid kibology newsgroup! You
kibs have ruined alt.food.barbecue and I'm not...
( 1 2)
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02-05-2007 02:34 AM
by TMG
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Ever pour pasta sauce over bread? by
Kevin S. Wilson
On Fri, 27 Apr 2007 18:42:02 +0200, "jmcquown"
wrote:
You
kibs have ruined alt.food.barbecue
True. An injection of 10cc of a sense...
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02-05-2007 02:29 AM
by TMG
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First-class Bad Butter by
Adam Funk
On 2007-05-01, Giusi wrote:
No it isn't. Cross-posting is fine (and strongly preferred to
multi-posting)....
Only if the groups are related in...
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New member by
EZ
Hi, folks. I'm a newbie, just thought I'd say hello after lurking for a bit.
I've only been smoking for a few years. Started with a GOSM, then a year
later...
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01-05-2007 07:07 PM
by EZ
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Mid June HTH Q Fest by
Big Jim
Anybody interested please contact me for more info
Hey Everyone!
We're planning one of our HTH Barbecue weekends for
June 15th.-17th.
Everyone on the...
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Vacuum Marinator by
Rob Mills
Anyone using the FoodSaver quick vacuum marinator? Quality? Thoughts?
RM~
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ok to cook on rusty grill? by
Joe[_10_]
I just inherited a grill from my neighbor it works great but the
grates I'll be cooking on are pretty rusty. Is it ok to put meat
directly on to this grill or...
( 1 2)
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Brisket in SC by
Lew/+Silat
Hi :)
I want to send a couple packer cut briskets to a friend in SC. He lives Spartenburg and says he cant find a
full brisket. Im in the Pacific NW and it...
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Needed for BBQ in hot weather by
Edwin Pawlowski
Every pitmaster should have one of these
http://www.utilikilts.com/store/custom_product.php?products_id=19
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My grill is flaring up? New heatshields? by
Alex[_7_]
Hi all,
I bought one of those big stainless JennAir grills a few years ago... has
4 burners, heatshields, and either ceramic or porcelan grates.
It's been...
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smoker construction plans by
spleenminus@yahoo.com
Hi,
Does anyone know of any plans available either online ofr in a book? i
want to look into having my own built and would like to look at some
plans.
Thanks,...
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Trout Preparation by
Anonymous[_15_]
Good Day!
Can some of you folk share your favorite trout preparations?
Thank you in advance.
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cast iron grates by
tom
I have a Weber Genesis Silver B gas grill and I've been looking for new
cooking grates. I have SS but I'm looking for porcelain coated cast iron
grates. All I...
( 1 2)
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Freshness sensor by
Nonnymus[_7_]
I was at Sharper Image today and saw something I'm not familiar with.
http://tinyurl.com/yoadza While it seems like a good idea, does
anyone understand...
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Cowboy Lump by
Jeff Givens[_2_]
What is the consensus on this brand?
I am lukewarm to lump in general - I've been trying different brands and it
just seems to burn faster and I notice no...
( 1 2 3)
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Newbie questions - Weber Performer by
techman41973@yahoo.com
I am about to purchase a Weber performer grill. I like the idea of
charcoal with gas convenience.
I have a few newbie questions.
#1 Does the Weber work ok...
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Is My Wife Crazy... by
JimnGin
....or is it simply that her sense of taste better than mine?! I
grilled burgers tonight, and as I was getting out the wood chips- both
apple and cherry, my...
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Liquid Smoke by
Nonnymus[_7_]
A friend and I were discussing the best way to cook ribs. He swears
that adding liquid smoke to the water as he boils them gives the best
flavor. I prefer...
( 1 2 3)
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more OT - more humor by
Bob
The Barbecue
Definition of Outdoor Barbecuing: It's the only type of cooking a "real" man
will do.
When a man volunteers to do such cooking, the following...
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Broil King Sovereign 90 by
DGD
Anybody here have any experience with Broil King's Sovereign 90 bbq?
It seems to have some beefy SS grills (9 mm in diameter) on them. In
general, how do the...
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23-04-2007 01:23 AM
by DGD
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