Another thread got me to wondering about that. I burn only natural hardwood lump and have been just dumping the ashes in the garbage. Would I be better off...

Yesterday afternoon, I got hungry for a good pulled pork sandwich, fixed the NC way. At Smith's, I got a 9# pork butt, some creamy cole slaw and Wonder...

I was in a hurry today, and came across a 9# butt that appeared to be marbled, but had no fat cap. I've always had the good fortune to get butts that had...

Glad to "see" ya. I've been remiss in following what's happening. If we ever meet, you can kick my a@@. ;-) Did you get a new place? If yes, how's it...

Did up 6 racks of Baby Backs on Sunday(last week)... three half racks still wrapped and in the fridge until Wed. Shrink wrapped one half rack and put in...

THis is sorta barbecue related... kinda like beer and sweat. We have one of those bag type pools. When we're doing the BBQ thing, which has definitely...

Anyone have a good recipe / procedure for beef jerky? Thanks Bob-tx

Bought 10lb of pork spare ribs for 99 cents a pound. this "find" used to be 59 cents a pound until local BBQ fans noticed the deal. Smoked them in the...

On Wed, 23 May 2007 19:09:29 +0100, Adam Funk wrote: The specific mentions of "modern & hygienic" manufacturing and/or packing are of...

Question for silver B gurus/users, Which is the best rotisserie for the silver B?? The standard spit 9890 or the basket type 9891?? Also, is the motor on the...

How's about a thread telling everybody what you're cooking this fine weekend? In the USA, Monday is when we celebrate Memorial Day, and it's usually a big...

Are they any good?

Anyone ever use these at all? I'm about to purchase a Weber Genesis E-320 grill and just browing through a few accessories to purchase for it and came across...

There are 172 postings about how to barbecue ribs on youtube.com http://youtube.com/results?search_query=barbecued+ribs By chance, does anyone use one of...

This was an interesting article I came across concerning IR cookers. http://tinyurl.com/2cfw8t -- ---Nonnymus--- You don’t stand any taller by trying to...

Hi all, hope everyone is well and q'ing like crazy!! We have a new toy....finally....a foodsaver. I remember y'all had posted a few years ago a much lower...

For the best ribs ever http://www.youtube.com:80/watch?v=9A6m5of7taM&mode=related&search

Arrrg! My wife had some pulled BBQ pork at her sisters' house last week end. The Arrg! comes from what my wife told me about what my sister in law calls "real...

I have a Weber Performer that I bought off of a freind. He gave me a bag of Royal Oak and some mesquite Lump from San Diego Hardwood. He also hooked me up with...

Was looking at a BBQs Galore Capt'n Cook gas grill this afternoon to replace my old Char Broil gas grill that croaked. The model I looked at has 4 burners,...

I got a cheap gas smoker a few months ago and have been satisfied with the results. Nothing spectacular though. The meat hasn't been as tender as I would...

THE ORIGINAL MEMPHIS DRY RUB RIBS RENDEZVOUS RIBS METHOD: Indirect Grilling, Followed by direct grilling ADVANCED PREP: None SERVES: 4 Let's set the record...

I know it isn't BBQ but for us Okies it sure compliments it. I put a couple of steaks on the grill this afternoon and the wife was going to fix the trimmings...

Hi, Morton has a few curing products available (even a booklet on curing): http://www.mortonsalt.com/products/meatcuring/index.html# Available around here...

On May 22, 9:50 pm, "Edwin Pawlowski" wrote: For the best ribs ever ...