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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Threads in Forum : Barbecue Forum Tools Search this Forum Feed Icon
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tender back ribs on bbq? by stevendchapman@gmail.com
I made some baby back ribs today and they came out VERY tough and stringy. I took the membrane off the back and smoked them with pure hickory, no coals, over...
(Multi-page thread 1 2)
10-11-2007 01:07 PM
by bbq Go to last post
23 53
The end of the WSM experiment by nailshooter41@aol.com[_2_]
I think this is the perfect time to post something like this. Traffic on the group is slow, no one seems to be ****ed off about anything, so a good time to...
10-11-2007 06:37 AM
by nailshooter41@aol.com[_2_] Go to last post
13 52
SOFTWARE for SALE!!!******************************************* ********************* 28077 by DougW[_2_]
wrote: Software for sale. Huge Selection. 10 Euros/CD. Worldwide shipping. Windows, Mac, and Linux. The very latest...
10-11-2007 06:32 AM
by DougW[_2_] Go to last post
0 36
Cargill recalls 1 million pounds ground beef in U.S. due to e-coli - China beware! by david_huang2007@hotmail.com
http://www.reuters.com/article/businessNews/idUSN0318729020071104 CHICAGO (Reuters) - Agricultural giant Cargill Inc said on Saturday it was recalling more...
09-11-2007 09:20 PM
by Dana Myers Go to last post
9 39
Santa Maria Rub by poorboy
Any of you pros have a good recipe. Thanks .. Mike
09-11-2007 03:39 AM
by RSMBob Go to last post
7 55
ceramic knife by Nonnymus[_5_]
Several months ago, I decided to try one of those ceramic knives you see mentioned occasionally on TV cooking shows or in catalogs. I did a little reading...
09-11-2007 12:35 AM
by Nick Cramer Go to last post
12 42
First brisket and orgasms by Edwin Pawlowski
No, not mine, it was theirs. Friends are having a baby shower for their first grandchild and my wife offered to help. She also offered for me to make a...
(Multi-page thread 1 2)
08-11-2007 06:51 PM
by Karl Kingston Go to last post
28 83
My Weekend (from a post I made on the Stump's Forum by BOB[_9_]
I'm tired. Friday evening, I loaded my Stump's 222 CM onto a trailer, drove 85 miles early Saturday to set up in the rain. They were registering boats for...
06-11-2007 05:05 PM
by Dana Myers Go to last post
5 35
When Bad Guys Were Once Good by Dave Bugg
I was reviewing some old files of general bbq interest, and I came upon one that Kevin Wilson produced back when he was a positive participant...
06-11-2007 01:48 PM
by Jack Sloan Go to last post
7 32
A WSM experiment - a long day at the beach, part 1 by nailshooter41@aol.com[_2_]
OK - not really. But it does entail some sand! Later, anyway. After seeing a couple of Dave Bugg references to the virtualweberbullet website, I though I...
06-11-2007 07:53 AM
by nailshooter41@aol.com[_2_] Go to last post
0 28
Tennessee Vinegar BBQ Sauce by Jane
Hi Dave, I live in eastern Tennessee, on the Cumberland Plateau. Here's the recipe we use for the vinegar sauce and for the cole slaw we pile on top. This is a...
05-11-2007 05:11 PM
by Barry Bean Go to last post
6 45
What type of Barbecue Sauce is better? by Dollarsign
Some say "Tomato-Based", others say "Vinegar-Based" Most of the BBQ served in Landover is tomato-based. That doesn't necessarily mean it's the best. Which...
05-11-2007 05:14 AM
by Sqwertz Go to last post
5 38
It is in the Smoker by ChrisGW
Well I put a 7 lb butt in the smoker this morning. I got it in kind of late about 10:30am. I am hoping that because it is small it will not take to long. The...
05-11-2007 01:44 AM
by ChrisGW Go to last post
3 35
It's in the pit, part deux. by Dave T.
Warmed up the brand new WSM this morning, and put a butt on the rack. A little CYM, garlic powder, and Lawry's pork seasoning. Very easy to put into use, and...
(Multi-page thread 1 2 3)
04-11-2007 10:37 PM
by Dave T. Go to last post
31 55
Designer prada gucci sneakers www.orientnike.com discount prices wholesale by orientnike
www.orientnike.com discount wholesale designer prada sneakers and designer gucci sneakers, we wholesale prada shoes prada sneakers,prada rubber shoes and...
04-11-2007 03:26 PM
by orientnike Go to last post
0 25
Idiot by Jane
Geez James, you're a real nice guy! Eat whatever you like a-hole, you wouldn't be able to tell the difference anyway, people with no intellect have no sense of...
03-11-2007 09:48 PM
by Nick Cramer Go to last post
11 40
Stupid Mistake Involving Food by javawizard
Hi Folks, Do you have any humorous or interesting mistakes involving food to add to www.stupid-mistakes.com ? Thanks, - Jeff
03-11-2007 03:25 PM
by Young Martle Go to last post
8 26
Pig in a pit by Hovdv
Is that even considered barbecue? Yesterday I watched self proclaimed 'Chef' Michael Smith do a youngster in a pit at a scout jamboree. When it came out it...
(Multi-page thread 1 2)
02-11-2007 02:39 PM
by art@artexport.com Go to last post
23 91
smoking fish and meat. by A. Kesteloo
I never tried to smoke fish in my smoker, but would like to give it a try. Is it possible to have meat and fish (salmon) in the smoker at the same time without...
02-11-2007 12:54 AM
by motley me Go to last post
8 44
starting outdoor fire issues, help needed by mikehende
I am not sure this topic belongs in this forum so if it's not please move it to the appropriate forum . I am in need of help and advice with regards to...
(Multi-page thread 1 2)
01-11-2007 02:00 PM
by JohnO[_2_] Go to last post
20 62
FoodSaver Tip - packaging and sealing wet items by Steve Calvin
* Posted in alt.cooking-chat but thought some here may find it useful info. ok, I'm getting ready to head up to our camp for deer season with a couple...
31-10-2007 06:30 PM
by David[_2_] Go to last post
7 45
poaching on the grill by Nonnymus[_5_]
Since we've been dieting to get ready for the holidays, I've also been doing some poaching on the grill. Last night, I did a great Orange Roughy fillet that...
31-10-2007 06:00 AM
by Mike Avery Go to last post
6 42
Another vacuum marinade idea by Nonnymus[_5_]
For those of you who might have tried my "almost too simple" recipe of dumping a packet of dry ranch dressing to chicken breasts in a vacuum jar, shaking and...
31-10-2007 04:47 AM
by Nick Cramer Go to last post
2 36
Vacuum preparations by WhansaMi
I read Nonnymous' post about the chicken breasts done with ranch dressing mix, and I was wondering if anyone else had suggestions for using their vacuum...
31-10-2007 04:35 AM
by nailshooter41@aol.com[_2_] Go to last post
4 28
Polder temperature gage by Dave T.
Went out and got my new WSM the other day. Still waiting for the maiden voyage because I had to go out of town to tend an ill relative, but I also picked up...
30-10-2007 01:42 PM
by Brick[_3_] Go to last post
7 42
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