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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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The user has been warned by BOB
Agenda for a New America Part One The Politics of Vegetarianism By Vasu Murti Chapter 3 - Reasoning Ability What separates humans from the other animals?...
21-02-2004 05:01 AM
by Steve Wertz Go to last post
4 29
tcepsus lausu by Tex Austin
Agenda for a New America Part One The Politics of Vegetarianism By: Vasu Murti Chapter 1 - Liberation "The reasons for legal intervention in favor of children...
(Multi-page thread 1 2)
20-02-2004 04:27 PM
by Steve Wertz Go to last post
22 38
Memphis in May info by Dak
Hello New to the group, but not to BBQ. Anyone here ever compete in Memphis? I'll be there this year (for the first time) and could use some pointers as to...
20-02-2004 11:38 AM
by Ricky Go to last post
6 15
Feed me by usual suspect
Many things made me become a vegetarian, among them, the higher food yield as a solution to world hunger. ~~ John Denver To be a vegetarian is to disagree --...
20-02-2004 08:55 AM
by John Sefton Go to last post
4 25
Ting-a-ling goes the bell by Ivan Pavlov
Agenda for a New America Part One The Politics of Vegetarianism By Vasu Murti Chapter 2 - Equality The principle of the equality of human beings is not a...
20-02-2004 07:40 AM
by Ping Pong Penis Go to last post
2 11
Getting Ready For Dinner by Daryl S. Kabatoff
Getting Ready For Dinner From: "Neil" alt.religion.christian.adventist,alt.dear.whitehouse,alt.teens.advice Subject: ...
20-02-2004 02:42 AM
by Daryl S. Kabatoff Go to last post
3 59
Flippin' Pancakes!!! by Daryl S. Kabatoff
Flippin' Pancakes!!! Family members always removed my assets, they worked hard all my life to remove anything that was ever important to me. My dad is Samuel...
20-02-2004 02:42 AM
by Daryl S. Kabatoff Go to last post
2 28
Fat Man Brine by Willsey
I have a question regarding TFM turkey brine. Is the 2 gallon blend the optimum quantity for a single bird, I usually split my turkey's in order to maximize...
19-02-2004 05:38 PM
by Spud Go to last post
3 25
BUGG by Big Jim
Anybody seen Bugg? -- Big Jim www.lazyq.com
19-02-2004 01:59 AM
by Dave Bugg Go to last post
2 37
Troll Unmasked by Mr. Wizard
Path: newssvr22.news.prodigy.com!newsdbm03.news.prodigy.com!newscon03.news.prodigy ..com!newsmst01.news.prodigy.com!prodigy.com!pd7cy2so!shaw.ca!border1.nntp.as...
18-02-2004 11:48 PM
by Steve Wertz Go to last post
5 23
Australian beef??? by Uncle Vinnie
My local supermarket ran a sale on Tenderloins...4.99 a pound is pretty cheap for Filet Mignon... the beef came from Australia... the color of the meat is...
18-02-2004 09:07 PM
by Harry in Iowa Go to last post
9 23
Need a brine recommendation-- by beau
I'd like to brine the turkey for the family on thursday but they won't like a major departure from "normal" tasting bird. Can anyone recommend a brine that'll...
18-02-2004 06:03 PM
by Dak Go to last post
8 17
Meat or not to meat eat. by cc0112453
I consider myself an omnivore but here are some points to consider. In the animal kingdom, carnivores as a rule don't sweat, they pant. Ever see a dog or cat...
18-02-2004 03:58 PM
by Kevin S. Wilson Go to last post
1 4
Ping: Thomas Mooney by Jack Curry
Thomas, Thanks for taking up the blank response/Troll Food Warning. It seems that some of the regulars appreciate this non-responsive red flag and since...
18-02-2004 02:46 PM
by Nathan Lau Go to last post
6 10
Pulled pork ideas by Mark
Greetings all, After being in Kansas City MO for a weekend, I want to try my hand at making pulled pork. We ate lunch at a little hole-in-the-wall...
(Multi-page thread 1 2)
18-02-2004 12:05 AM
by Mark Go to last post
17 36
AAR Seattle by Lew/+Silat
For those who weren't drafted :) AAR= after action report I took some time off from visiting my daughter and drove to Fosco's home about 40 miles south of my...
17-02-2004 10:45 PM
by Ol' Hippie Go to last post
2 23
2004 Webers by Ken
I am still shopping for a grill and came across this info on the 2004 Weber Genesis line. Weber also appears to be offering a premium model with some feature...
17-02-2004 07:29 AM
by F1 Go to last post
2 34
Praise for Weber Silver-B gas grill, and a question by Jason
I've had the thing for maybe 5 years now. Flame had gotten weak in the last year or so, I was growing disenchanted with it. I also was pretty hacked that the...
(Multi-page thread 1 2 3)
17-02-2004 04:09 AM
by M&M Go to last post
37 78
Things to Do in Denver When You're Dead by Kevin S. Wilson
I may be attending a conference in Denver in a few months. Any restaurant recommendations? -- Kevin S. Wilson Tech Writer at a University Somewhere in...
(Multi-page thread 1 2)
17-02-2004 01:57 AM
by Reg Go to last post
26 28
afb members web sites by AG
I am working on updating my Links page on my web site: www.gayton.net I would be glad to link to any bbq related web sites run by afb folks. I am not looking...
17-02-2004 01:23 AM
by AG Go to last post
1 30
BBQ Map project by F.G. Whitfurrows
Well....there's my house in Auburn WA. Then there's The Golden Rule BBQ in Birmingham AL. and Dreamland in Tuscaloosa AL.
(Multi-page thread 1 2)
17-02-2004 12:29 AM
by F.G. Whitfurrows Go to last post
20 48
barbeque wood types by D
Hello, first time to this news group. My brother and I have been smoking hogs for years with various methods. We have generally always used Oak wood, but on...
16-02-2004 10:52 PM
by CSS Go to last post
5 93
Brinkmann 810-5000-0 All-in-One Cooker by MikeT
Opinions? photos of one in action?
16-02-2004 09:44 PM
by BOB Go to last post
3 25
lookin for best Brats by nexus
https://store.johnsonville.com/ is it good?
16-02-2004 07:50 PM
by M&M Go to last post
10 52
Unique Barbecue!! by Graeme... in London
Hi all, Just found this barbecue on ebay. What an inspirational idea. http://cgi.ebay.co.uk/ws/eBayISAPI.dll?ViewItem&item=2379684342&category=203 4 Graeme
16-02-2004 04:39 PM
by Chef Juke Go to last post
1 27
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