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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Threads in Forum : Barbecue Forum Tools Search this Forum Feed Icon
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Nextel 440 Insulating Sleeve - Where to Buy? by Todd K.
I want to get some ceramic insualing sleeve (like Nextel 440) to protect my "polder" type probes insude the smoker. Where can I buy this stuff, locally...
28-02-2004 11:56 AM
by M&M Go to last post
3 13
Ping: dt (PS - it isn't MY website) by Paul
Philosophy and the Environment From Necessity to Authenticity: An Argument for Environmental Angst David Waller California State University ABSTRACT: In this...
28-02-2004 10:40 AM
by Sanford Manley Go to last post
6 140
Amen by Paul
"Confining a de-beaked hen in a battery cage is more than a moral crime; it is a living sign of our failure to recognize the blessing of God in creation." --...
28-02-2004 05:20 AM
by Stavros of Pureshitland Go to last post
4 33
Polder Dual-Probe Thermometer by mimmik
Has anyone tried the new Polder dual-probe thermometer? Has a sensor on the tip of the probe for the meat, and a sensor at the back end of the probe to measure...
28-02-2004 12:08 AM
by Reg Go to last post
1 56
Polder Dual-Probe Thermometer by Reg
mimmik wrote: Has anyone tried the new Polder dual-probe thermometer? Has a sensor on the tip of the probe for the meat, and a sensor at the back end of...
27-02-2004 09:32 PM
by Bill Beeman Go to last post
5 38
Hasenfeffer by Burp!
Agenda for a New America Part One The Politics of Vegetarianism By Vasu Murti Chapter 8 - Economics and Control The food industry takes in over $150 billion...
27-02-2004 04:41 PM
by John O Go to last post
8 75
BBQ restaurant review by M&M
Roberts Meat Market, BBQ Smokehouse & Sandwich Shop 3435 S. Westshore Tampa, FL (813) 832-3584 I finally found the opportunity to stop in at Robert's for a...
27-02-2004 03:13 PM
by BKahuna Go to last post
2 44
Burnt ends by Reg
I'm doing a load of them today. When my packer cuts are done, I cut off the points and throw them back in the cooker another few hours. Then I chop em up and...
27-02-2004 05:17 AM
by Louis Cohen Go to last post
6 40
Ping Foscoe by Ol' Hippie
Fos; The tentative date is May 30 a Sunday the location looks to be the Curry County Fairgrounds, located here in Gold Beach. Everyone is invited, if...
27-02-2004 12:27 AM
by StocksRus® Go to last post
7 48
What's popular BBQ in your area? by Jason in Dallas
I'm basically looking for new ideas, also curious about regional differences. For example someone posted a picture of finished brisket and it was sliced a lot...
(Multi-page thread 1 2 3 4)
26-02-2004 10:37 PM
by Nelson Brooks Go to last post
45 80
New Song about BBQ!!! by Twangdaddy
Here's a new song called "Hot BBQ" that can be heard for free and downloaded free as an mp3 at: http://leodean0.tripod.com/leodean/id24.html at ...
26-02-2004 04:38 PM
by Twangdaddy Go to last post
7 26
I just scored a WSM for $100 by Todd K.
At Home Depot "EXPO" in Houston (Willowbrook) $89.99 + tax. They had 2 left on Sunday
26-02-2004 09:04 AM
by M&M Go to last post
12 32
Polder Questions by bonedaddy
I got a new probe for my polder and boiled a pot of water to check to see if it was accurate. My new probe registered 257° F. I plugged my original probe in...
25-02-2004 11:46 PM
by butch burton Go to last post
6 18
OK, I tried the white sauce... by Jack Curry
F.G. Whitfurrows wrote: Whipped it up quick, had to use non fat mayo, ugh! but since I don't really eat mayo anymore,and thats what the wife has thats...
25-02-2004 11:19 PM
by BOB Go to last post
2 19
Dont open the white sauce post its text. by F.G. Whitfurrows
And I'm really sorry, guys. I'm such a doof. -- Fosco Gamgee Whitfurrows and his 6" boner
25-02-2004 10:36 PM
by BOB Go to last post
6 17
Hog Roaster Motor? by ChuckM
I was wondering if anybody knows what tpye of gearmotor I need to run a rotisserie on a hog roaster. What rpm, horsepower, or torque will I need. Thanks
25-02-2004 05:45 PM
by butch burton Go to last post
4 41
Costco Virco Grills by Russ
Does anyone know if Costco still sells the $799 Virco stainless steel grills? I'm trying to buy one but don't want to waste a trip there if they aren't...
(Multi-page thread 1 2)
25-02-2004 05:32 PM
by Tyler Hopper Go to last post
15 78
Meat and Mind by Kirsten Bayes
Ned Ludd wrote: The Only PURE and TRUE Vegan (*) Diet ----------------------------------------- (i.e. no...
25-02-2004 03:32 AM
by Ned Ludd Go to last post
6 25
4,300 Miles, and back home safe and sound. by Dave Bugg
4300 miles in six days. At the last minute, prior to leaving Wenatchee, my new job (I am now a part-time bus driver for our local transit system. My training...
25-02-2004 12:34 AM
by Harry Demidavicius Go to last post
11 85
Anybody got a good old-time recipe for coon by Twangdaddy
I have some coon-huntin' backwoods cousins from the hills & hollers and was wondering if anybody here had any especially interesting recipes for either...
(Multi-page thread 1 2)
24-02-2004 08:31 PM
by Steve Wertz Go to last post
15 31
The Big Green Egg by John
I am thinking about buying one and I would like to know if there are any pros and cons to them. Thank you John
(Multi-page thread 1 2 3)
24-02-2004 03:15 PM
by JBSummer Go to last post
37 96
WSM order via Amazon by SpikeDad
Just wanted to put in a pitch for Amazon. When I saw the posting about the $29 off at Amazon I decided to go for it and ordered - $179 less $29 and free...
24-02-2004 01:46 PM
by wjsuarez@us.ibm.com Go to last post
5 71
I'm sort of back by Jeanine Hoffman
Hey all, For those that may have wondered, I'm still in existence just going through a rough spot. My mom got really sick late oct and she passed away in Dec....
24-02-2004 07:13 AM
by Mark Shaw Go to last post
9 73
Question for Chef Juke by Kevin S. Wilson
Do you refrigerate full bottles of your sauce? How about partial bottles? BTW, I was babysitting for a friend and noticed that she had a small bottle of apple...
23-02-2004 10:38 PM
by Chef Juke Go to last post
1 29
"Before" pictures posted in ABF by Dave Bugg
I've posted five looks at the property I'll be building on. Tomorrow, I meet with the site preparation contractor to go over details and timeline to...
23-02-2004 08:48 PM
by Dave Bugg Go to last post
0 28
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