i had this amazing old cast iron grill, sorta looked like a dutch oven on a stand, i think it was from the 1940s or 1950s, i loved it and wondered if anything...

Has anyone experience with the Char-Broil Quickset Charcoal Smoker? It looks like a smaller copy of the Char-Broil silver smoker that they inherited when...

Hi, I am finnishing my outdoor kitcken and would like to find something in the 10 gallon range for LP gas. Does such a tank exist? Is so, where? Thanks!

Planning on cooking "Red's Barbecued Brisket" recipe from the FAQ's. for our passover diner next week. I've used it before with success. Usually using a mix...

I always use pork butt for pulled pork but am wondering if pork shoulder is a reasonable substitute? Any cons with using shoulder? -- Lew/+Silat

Roger wrote: Hmmmm, I figure heaven does NOT have HDTV so I think I'll pass and come back in another incarnation at which point HDTV will be available in...

Wife v1.0 asks "How many grills do you need?" -CAL

I learned the wet rag between the chimney and the cap on my BGE here, but I don't remember who to credit it to, and couldn't find it in the archives. On my...

This stuff ought to be a big seller! Does anyone want to split a truck load? http://cgi.ebay.com/ws/eBayISAPI.dll?ViewItem&?ViewItem&item=4373511012 Here's...

I bought a 10 pound picnic ham today and would like to make pulled pork tomorrow. It's the first time I've tried this so I'd like to check with the pros here...

Harry - here's the new garden http://www.fawnridge.com/ricky/r_garden.htm

Has anyone seen or used this product before? I found it browsing through e-bay yesterday and can't find much info on it. I've sent a question to the seller...

I almost bought a Weber Genesis Silver A but decided on the much less epensive Weber Q. I don't cook for a lot of people and I like tha fact that if the...

Greetings all, Broke down and bought the Char-Broil silver smoker, formerly known as the NBBD. Here are a few observations: Faily easy to assemble, all...

I am a novice and this may be a stupid question. I know it takes like 13 hours to properly smoke a bricut. Can I cook it 7 hours on one day and the rest the...

99 Ranch not far from here has live, farmed sturgeon, something like $4/lb. Has anyone every smoked one? I'll give it try with regular hot-smoking technique...

Being an expatriate east coaster, I know from pastrami and finding a decent pastrami sammich on the west coast just ain't happening. I found one today in the...

I saw this BBQ cookoff in Goldthwaite,Texas just west of Waco on Hwy 84 it's on the 23rd of April. Looks like it might be fun a lot of categories beef, pork...

semi marinade semi glaze .. for two bone in or out pork chops about 1 inch think 2 table spoons liquid honey 2 table spoons soya sauce 1 table spoon Olive...

semi marinade semi glaze .. for two bone in or out pork chops about 1 inch think 2 table spoons liquid honey 2 table spoons soya sauce 1 table spoon Olive...

Most people with Cancer or AIDS have no immune system left. We've developed a world first "natural immune booster" which helps people fight their...

Greetings all, Broke down and bought the Char-Broil silver smoker, formerly known as the NBBD. Here are a few observations: Faily easy to assemble, all...

I almost bought a Weber Genesis Silver A but decided on the much less epensive Weber Q. I don't cook for a lot of people and I like tha fact that if the...

As some of you know, I've been having some serious issues with my brand new Kamado #9: http://www.mlmartin.com/albums/K9issues/index.htm I got in...