Grant Baxter wrote in : My son and I are going to Memphis for BBQ in May. Could...

Having tried ribs again on my offset smoker, I come to the fine folks of AFB.. I tried smoking a rack of spareribs the other day, and I ended up with a very...

Here's something to read especially if you are thinking about competition barbecue: http://www.fawnridge.com/ricky/bbq_diary.htm Enjoy

Hi: I apologize if this is not the correct group for this question. If not, I would appreciate if someone would point me in the right direction. I am...

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Guys, I had a large group of Fish and Wildlife Service folks come in to the joint today. Several of them had taken a research trip to Costa Rica earlier in...

The force of the explosion had to come from within the grate pipe because the walls were blown out at the seam of the stainless steel layer. I don't see how...

Since I'm on call for work this week/weekend and am stuck at home, I'm thinking I'm going to smoke a turkey breast on Saturday for dinner that night. Any...

Just a couple quick questions. Does the brine have to be cooked at all, and do the serranos go in whole or chopped? Hound's Citrus Brined Chicken Prepare the...

I have a Kenmore gas grill and every year I must replace the grates. Is there any reason why I should not find a stainless steel grate and cut it to fit? OOH,...

I have been lurking quite a while, trying different techniques and recipes and have finally reached the point where my wife is asking me to smoke things. We...

I need help, I Keep reading about different kind of salts: Table salt Sea Salt Kosher Salt I thought, Salt - is - Salt! What is the difference? --

http://tinyurl.com/78vgz Heh. Wonder if they'll get the asking price. ;-) -Chef Juke "Everybody Eats When They Come To MY House!"

Was feeling experimental this weekend. Probably re-invented the wheel but.... Cola-Mustard marinade/mop/sauce. Reduced 2 liters of Coke to about 1.5 cups...

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Hi, I'm interested in purchasing a Kamado grill (or the BGE), but am wandering how good they are and where to puchase the units? I have heard of Kamado's...

It was suggested that I consider a WSM. Being new to this, I see myself doing what is called grilling now. Eventually the idea of smoking the occassional ham...

Okay, So I'm flying in to Charlotte on Biz for 3 days starting tomorrow. Gonna take my colleague Matt with me up toward Lexington tomorrow night to get some...

Did my first pork shoulder the other day and it turned out just fine. So now I'm feeling like I can barbecue just about any thing and have decided to do a...

I just got my first grill. I have been cooking on grills since my youth but never one of my own since I didnt own a home and patio grills in apartment are...

This weekend, my mother's family is having a long-overdue reunion. The luncheon will be "pot-luck smorgasbord" style, and I plan to cook some ribs as our...

So, my new Kamado (a #9) arrived this last week. Actually on schedule (Okay, it was exactly one week later than the original estimate, but given the history,...

On one wonderful gastronomical road trip, we traveled from NC (no sauce) to SC (yellow sauce) to GA (light/tart red sauce) to points west (heavy/sweet red...

These barbecues appear to be sold exclusively by Canadian Tire stores. Just wondering if anybody has used one and can comment on the grills performance /...