A Food and drink forum. FoodBanter.com

Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups.

You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today!

If you have any problems with the registration process or your account login, please contact support.

Go Back   Home » FoodBanter.com forum » Food and Cooking » Barbecue
Site Map Home Register Authors List Search Today's Posts Mark Forums Read Web Partners

Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

Newbie Here



 
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)  
Old 10-08-2006, 02:47 PM posted to alt.food.barbecue
Probbq
external usenet poster
 
Posts: 23
Default Newbie Here

Just popped in to say hello.

  #2 (permalink)  
Old 10-08-2006, 06:06 PM posted to alt.food.barbecue,alt.drugs.hard
Hovdv
external usenet poster
 
Posts: 36
Default Newbie Here


Probbq wrote:
Just popped in to say hello.

This sounds like spam to say the least. Where is KSW when we need him.
Oh Kevin. Look at what just happend to afb. The nerve of some
people.

  #3 (permalink)  
Old 10-08-2006, 09:10 PM posted to alt.food.barbecue,alt.drugs.hard
Probbq
external usenet poster
 
Posts: 23
Default Newbie Here


Hovdv wrote:
Probbq wrote:
Just popped in to say hello.

This sounds like spam to say the least. Where is KSW when we need him.
Oh Kevin. Look at what just happend to afb. The nerve of some
people.



Pleased to meet you too

  #4 (permalink)  
Old 10-08-2006, 10:22 PM posted to alt.food.barbecue
kilikini[_2_]
external usenet poster
 
Posts: 1,203
Default Newbie Here


"Hovdv" wrote in message
ps.com...

Probbq wrote:
Just popped in to say hello.

This sounds like spam to say the least. Where is KSW when we need him.
Oh Kevin. Look at what just happend to afb. The nerve of some
people.


X-posting removed

Cut him some slack. He may have some knowledge to give, we may have some to
return.

kili


  #5 (permalink)  
Old 10-08-2006, 11:01 PM posted to alt.food.barbecue
Edwin Pawlowski
external usenet poster
 
Posts: 2,852
Default Newbie Here


"Probbq" wrote in message
ups.com...
Just popped in to say hello.


Just curious, if you are a newbie, why do you use the handle probbq?


  #6 (permalink)  
Old 10-08-2006, 11:04 PM posted to alt.food.barbecue
kilikini[_2_]
external usenet poster
 
Posts: 1,203
Default Newbie Here


"Edwin Pawlowski" wrote in message
m...

"Probbq" wrote in message
ups.com...
Just popped in to say hello.


Just curious, if you are a newbie, why do you use the handle probbq?



He explained in another group, that he's a newbie to newsgroups, not to BBQ.

kili


  #7 (permalink)  
Old 11-08-2006, 04:48 AM posted to alt.food.barbecue
n_cramerSPAM@pacbell.net
external usenet poster
 
Posts: 5,836
Default Newbie Here

"Probbq" wrote:
Just popped in to say hello.


Hello! Do grill, Q, all of the above, or neither. Welcome, either way.

--
Nick. Support severely wounded and disabled Veterans and their families!

Thank a Veteran and Support Our Troops. You are not forgotten. Thanks ! ! !
~Semper Fi~
  #8 (permalink)  
Old 11-08-2006, 02:55 PM posted to alt.food.barbecue
JohnO
external usenet poster
 
Posts: 93
Default Newbie Here


Probbq wrote:
Hovdv wrote:
Probbq wrote:
Just popped in to say hello.

This sounds like spam to say the least. Where is KSW when we need him.
Oh Kevin. Look at what just happend to afb. The nerve of some
people.



Pleased to meet you too


(crosspost removed)

It's a standing joke. A narcissist (KSW) will soon be along to tell us
we're all just a bunch of losers. He might be right, but who cares?
Not me.....it's Friday, the beer store's coolers are working well, and
they got some Bell's Amber Ale in there. mmmmmmmm beeerrrr.

-John O

 




Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
newbie following newbie pu er threads Lara Burton Tea 12 29-08-2005 05:26 PM
Another Newbie CAP Sourdough 2 08-01-2005 10:43 PM
Newbie needs pork shoulder spice advice Anthony Ewell General Cooking 17 26-07-2004 02:49 PM
Wine Newbie Dawgman99@webtv.net Wine 19 11-07-2004 05:10 AM
newbie Q: valuable (?) old wine Dick Margulis Wine 8 28-04-2004 07:24 AM

fitness forum |
All times are GMT +1. The time now is 11:29 PM.


Powered by vBulletin® Version 3.6.4
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.Search Engine Friendly URLs by vBSEO 3.0.0 RC6
Copyright ©2004-2008 FoodBanter.com, part of the NewsgroupBanter project.
The comments are property of their posters.
Cheap Car Insurance - Credit Cards UK - Dedicated Servers - Problem Mortgage - Montana Music