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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

Converting drums, building a pit, buying something -- what to do?



 
 
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  #1 (permalink)  
Old 02-06-2006, 09:21 PM posted to alt.food.barbecue
Adam Preble[_1_]
external usenet poster
 
Posts: 32
Default Converting drums, building a pit, buying something -- what to do?

Forewarning: I'm new and will try to refrain posting too many threads at
once. However, I wasn't getting what I wanted from a google groups
search so I figured I'd ask since there's a deadline associated with this.

I've smoked meat a few times with an electric smoker. The results were
OK, but I was comparing to BBQ around here in Austin. That smoker
stayed back in New York with my folks. I'm now looking into my options
for starting the BBQ again. And of course I'm kind of cheap.

What tripped this was an empty propane tank on Craigslist. It looked
pretty long, and it had a hole in it. Since I didn't plan to pressurize
it, I figured that was fine. My first thought was to make a BBQ pit out
of it. However, it seems nobody else has considered this--so there's
probably a good reason. I remember joking about converting an old air
compressor tank into a BBQ, so it had been on my mind.

In the past I had also considered converting oil drums or building a
brick pit. The idea with the brick put was to also make a think pizza
oven kind of thing for pizza and shortbread. I don't know if I'd get
away with that. It sounds like the oil drum conversions are imprecise,
but there are some plans out there.

I'm trying to find something where I can do smoking primarily, and
perhaps some grilling for veggies. Is the propane tank idea infeasible?
What do people think of alternatives? Should I just get the Weber bullet?
  #2 (permalink)  
Old 02-06-2006, 09:45 PM posted to alt.food.barbecue
Big Jim
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Posts: 701
Default Converting drums, building a pit, buying something -- what to do?


"Adam Preble" wrote in message
...
Forewarning: I'm new and will try to refrain posting too many threads at
once. However, I wasn't getting what I wanted from a google groups search
so I figured I'd ask since there's a deadline associated with this.

I've smoked meat a few times with an electric smoker. The results were
OK, but I was comparing to BBQ around here in Austin. That smoker stayed
back in New York with my folks. I'm now looking into my options for
starting the BBQ again. And of course I'm kind of cheap.

What tripped this was an empty propane tank on Craigslist. It looked
pretty long, and it had a hole in it. Since I didn't plan to pressurize
it, I figured that was fine. My first thought was to make a BBQ pit out
of it. However, it seems nobody else has considered this--so there's
probably a good reason. I remember joking about converting an old air
compressor tank into a BBQ, so it had been on my mind.

In the past I had also considered converting oil drums or building a brick
pit. The idea with the brick put was to also make a think pizza oven kind
of thing for pizza and shortbread. I don't know if I'd get away with
that. It sounds like the oil drum conversions are imprecise, but there
are some plans out there.

I'm trying to find something where I can do smoking primarily, and perhaps
some grilling for veggies. Is the propane tank idea infeasible? What do
people think of alternatives? Should I just get the Weber bullet?


-- click on the link below and see what can be done with a propane tank. I
have more pictures of construction if you want.
Been building them for years.
James A. "Big Jim" Whitten

www.lazyq.com


  #3 (permalink)  
Old 02-06-2006, 09:56 PM posted to alt.food.barbecue
Adam Preble[_1_]
external usenet poster
 
Posts: 32
Default Converting drums, building a pit, buying something -- what todo?

Big Jim wrote:
-- click on the link below and see what can be done with a propane tank. I
have more pictures of construction if you want.
Been building them for years.
James A. "Big Jim" Whitten

www.lazyq.com


Is your basic pit a propane tank? It looks like that could have come
from a propane tank. What's it like to cut through the metal?

Just the clarify anybody else scanning my first post, I was planning to
convert a huge propane tank, not necessarily use propane as the heat source.
  #4 (permalink)  
Old 02-06-2006, 10:10 PM posted to alt.food.barbecue
Big Jim
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Posts: 701
Default Converting drums, building a pit, buying something -- what to do?


"Adam Preble" Is your basic pit a propane tank? It looks like that could
have come
from a propane tank. What's it like to cut through the metal?

Just the clarify anybody else scanning my first post, I was planning to
convert a huge propane tank, not necessarily use propane as the heat
source.


--I use propane tanks for the horizontal part. All else is new material. Can
cook with lump, wood, both and gas assist
James A. "Big Jim" Whitten

www.lazyq.com


  #5 (permalink)  
Old 03-06-2006, 03:30 PM posted to alt.food.barbecue
Glenn[_1_]
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Posts: 84
Default Converting drums, building a pit, buying something -- what todo?

NEVER use a used drum for a BBQ. You could end up getting very ill or
even worse. You don't know what has been in it. Since you are in
Austin look at New Brunfells or Oklahoma Joe's. They are at Academy.
Very heavy construction. Mine weighs 195 lbs.


Big Jim wrote:
"Adam Preble" Is your basic pit a propane tank? It looks like that could
have come

from a propane tank. What's it like to cut through the metal?

Just the clarify anybody else scanning my first post, I was planning to
convert a huge propane tank, not necessarily use propane as the heat
source.



--I use propane tanks for the horizontal part. All else is new material. Can
cook with lump, wood, both and gas assist
James A. "Big Jim" Whitten

www.lazyq.com


  #6 (permalink)  
Old 04-06-2006, 12:36 AM posted to alt.food.barbecue
BOB[_1_]
external usenet poster
 
Posts: 1,207
Default Converting drums, building a pit, buying something -- what to do?

"Big Jim" wrote in message

:: "Adam Preble" wrote in message
:: ...

Snipp
:::
::: What tripped this was an empty propane tank on Craigslist. It
looked
::: pretty long, and it had a hole in it. Since I didn't plan to
pressurize
::: it, I figured that was fine. My first thought was to make a BBQ
pit out
::: of it. However, it seems nobody else has considered this--so
there's
::: probably a good reason. I remember joking about converting an old
air
::: compressor tank into a BBQ, so it had been on my mind.
:::
::: In the past I had also considered converting oil drums or building
a brick
::: pit. The idea with the brick put was to also make a think pizza
oven kind
::: of thing for pizza and shortbread. I don't know if I'd get away
with
::: that. It sounds like the oil drum conversions are imprecise, but
there
::: are some plans out there.
:::
::: I'm trying to find something where I can do smoking primarily, and
perhaps
::: some grilling for veggies. Is the propane tank idea infeasible?
What do
::: people think of alternatives? Should I just get the Weber bullet?
::
:: -- click on the link below and see what can be done with a propane
tank. I
:: have more pictures of construction if you want.
:: Been building them for years.

I'll add one caution to this...ONLY cut into an old propane tank if
you are experienced in this procedure.
People blow themselves up every year converting old propane (and other
fuel) tanks into grills, smokers or planters.

Big Jim is obviously experienced in this.

BOB

:: James A. "Big Jim" Whitten
::
::
www.lazyq.com



  #7 (permalink)  
Old 04-06-2006, 09:53 PM posted to alt.food.barbecue
Denny Wheeler
external usenet poster
 
Posts: 1,005
Default Converting drums, building a pit, buying something -- what to do?

On Sat, 3 Jun 2006 19:36:43 -0400, " BOB" wrote:

I'll add one caution to this...ONLY cut into an old propane tank if
you are experienced in this procedure.


Adam should be all right--he said the tank already has a hole in it.
But very good point, BOB.

--
-denny-
"Do your thoughts call ahead or do they just arrive at your mouth unannounced?"

"It's come as you are, baby."

-over the hedge
  #8 (permalink)  
Old 06-06-2006, 10:29 PM posted to alt.food.barbecue
Dirty Harry
external usenet poster
 
Posts: 147
Default Converting drums, building a pit, buying something -- what to do?


" BOB" wrote in message
. ..
"Big Jim" wrote in message

:: "Adam Preble" wrote in message
:: ...

Snipp
:::
::: What tripped this was an empty propane tank on Craigslist. It
looked
::: pretty long, and it had a hole in it. Since I didn't plan to
pressurize
::: it, I figured that was fine. My first thought was to make a BBQ
pit out
::: of it. However, it seems nobody else has considered this--so
there's
::: probably a good reason. I remember joking about converting an old
air
::: compressor tank into a BBQ, so it had been on my mind.
:::
::: In the past I had also considered converting oil drums or building
a brick
::: pit. The idea with the brick put was to also make a think pizza
oven kind
::: of thing for pizza and shortbread. I don't know if I'd get away
with
::: that. It sounds like the oil drum conversions are imprecise, but
there
::: are some plans out there.
:::
::: I'm trying to find something where I can do smoking primarily, and
perhaps
::: some grilling for veggies. Is the propane tank idea infeasible?
What do
::: people think of alternatives? Should I just get the Weber bullet?
::
:: -- click on the link below and see what can be done with a propane
tank. I
:: have more pictures of construction if you want.
:: Been building them for years.

I'll add one caution to this...ONLY cut into an old propane tank if
you are experienced in this procedure.
People blow themselves up every year converting old propane (and other
fuel) tanks into grills, smokers or planters.

Big Jim is obviously experienced in this.

BOB

:: James A. "Big Jim" Whitten
::
::
www.lazyq.com


Maybe using a rifle to cut it to it from long range would work ;-)



 




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