A Food and drink forum. FoodBanter.com

Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups.

You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today!

If you have any problems with the registration process or your account login, please contact support.

Go Back   Home » FoodBanter.com forum » Food and Cooking » Barbecue
Site Map Home Register Authors List Search Today's Posts Mark Forums Read Web Partners

Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

Weber Kettle Quality Decline?



 
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)  
Old 01-07-2005, 03:47 PM
scandal
Usenet poster
 
Posts: n/a
Default Weber Kettle Quality Decline?

I'm wondering whether Weber quality has declined or whether - perhaps -
there are a few cheap models being sold. I have a Weber kettle
purchased in the early 80s. A friend just put together a newly
purchased Weber Silver. The top of his kettle seems to be made of MUCH
lighter steel than mine. Moreover, because the top is lighter gauge, it
doesn't fit tightly on the bottom, i.e. it is slightly out of round.
The actual grill (grate) is also made from lighter gauge wire and
doesn't have the same hook-like handles that mine has.

I have noticed that some manufacturers produce lower quality versions of
products for stores like Wal-Mart - products not listed on the
manufacturer's site or available elsewhere. Is it possible Weber is
doing something similar?
  #2 (permalink)  
Old 02-07-2005, 02:22 AM
Bo Hica
Usenet poster
 
Posts: n/a
Default

"scandal" wrote in message
hlink.net...
I'm wondering whether Weber quality has declined or whether - perhaps -
there are a few cheap models being sold. I have a Weber kettle
purchased in the early 80s. A friend just put together a newly
purchased Weber Silver. The top of his kettle seems to be made of MUCH
lighter steel than mine. Moreover, because the top is lighter gauge, it
doesn't fit tightly on the bottom, i.e. it is slightly out of round.
The actual grill (grate) is also made from lighter gauge wire and
doesn't have the same hook-like handles that mine has.

I have noticed that some manufacturers produce lower quality versions of
products for stores like Wal-Mart - products not listed on the
manufacturer's site or available elsewhere. Is it possible Weber is
doing something similar?


Unfortunately - I think this is a quality slip - certainly for this model,
it's not a function of where it was bought. I received one of these Silver
18.5" Kettles as a "10 year anniversary" gift from my former employer (It
was given 12 years after I started working there, and 5 days after my entire
division was sold off to the Chinese. You go Sam, you're a SuperGenius[TM])

Anyway, I didn't really NEED another outdoor cooking appliance, having a
MECO adjustable square covered grill, a WSM, and a Jenn-Air gasser, but I
figured one can never have enough. Well I was very disappointed in this
one, delivered to my (old) address by the Michael C Fina group. It's got
the cheap and ill-fitting lid as you mention (which transmits way too much
heat to the handle), as well as an ineffective ash catcher assembly. If it
worked, it'd be OK that it pumps out ashes when you adjust the draft, but
since they end up all over my deck, I'd rather they stayed inside until I
was ready to clean them out. I'd not recommend this grill to anyone - and
mine was free.

Notably, when I was first married, (lo these 20something years ago) we had a
weber kettle knockoff - which I believe was by meco. It had a charcoal
grate that hung adjustably from the cooking grate (or laid in teh bottom of
the kettle at it's lowest setting) regular vents like my WSM, and heavy
porcelain enameled steel throughout. Cleaning out the ashes was normally
done by pulling the grate out and scooping with a paper plate, but it didn't
have to be done every cook. This was a far superior grill to todays weber
silver, I wish I still had it.

- Bo


 




Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Heavy Grate for a Weber Kettle Usswl Barbecue 7 01-06-2005 05:12 AM
Weber Kettle vs WSM awheeler@alumni.utexas.net Barbecue 7 18-12-2004 07:38 PM
Brisket on Weber 22.5 inch kettle Scotty 260/250/165 Barbecue 5 27-09-2004 04:55 PM
Weber Genesis Gold C review Han Barbecue 5 05-06-2004 03:57 AM
Weber grill experience Han Barbecue 3 02-06-2004 04:24 AM

fitness forum |
All times are GMT +1. The time now is 01:41 AM.


Powered by vBulletin® Version 3.6.4
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.Search Engine Friendly URLs by vBSEO 3.0.0 RC6
Copyright ©2004-2008 FoodBanter.com, part of the NewsgroupBanter project.
The comments are property of their posters.
MPAA - Xbox Mod Chip - Credit Report - Bad Credit Mortgages - Credit Cards UK