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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Took a Mulberry tree down last autumn, and cut it up for firewood. I got
to wondering over the winter, though, if it would be any good (or bad) to use for smoking meats. Has anyone ever tried, or heard of anyone else, using Mulberry for smoking?? |
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Think I will. Wasn't sure, though, if there may be any toxins involved
like in Cherry. Thanx "Bubbabob" wrote in message . 3.30... "Manylives" wrote: Took a Mulberry tree down last autumn, and cut it up for firewood. I got to wondering over the winter, though, if it would be any good (or bad) to use for smoking meats. Has anyone ever tried, or heard of anyone else, using Mulberry for smoking?? I haven't tried it but I've heard of it being used to good effect. Go for it. |
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Think I will. Wasn't sure, though, if there may be any toxins involved
like in Cherry. Thanx "Bubbabob" wrote in message . 3.30... "Manylives" wrote: Took a Mulberry tree down last autumn, and cut it up for firewood. I got to wondering over the winter, though, if it would be any good (or bad) to use for smoking meats. Has anyone ever tried, or heard of anyone else, using Mulberry for smoking?? I haven't tried it but I've heard of it being used to good effect. Go for it. |
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Manylives wrote:
Think I will. Wasn't sure, though, if there may be any toxins involved like in Cherry. [properly bottom-posted for context] Toxins in cherry? That's news. Guess all my customers must be toxified by now. -- Dave Dave's Pit-Smoked Bar-B-Que http://davebbq.com/ |
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Manylives wrote:
Think I will. Wasn't sure, though, if there may be any toxins involved like in Cherry. [properly bottom-posted for context] Toxins in cherry? That's news. Guess all my customers must be toxified by now. -- Dave Dave's Pit-Smoked Bar-B-Que http://davebbq.com/ |
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