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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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New WEEZ~! or New Bregs!?
I gotta decide what (n. Raven) I'm more excited for, new WEEZ~! In two
months or new bregs in sixty parsecs. I just held on tight to this plastic wrapping to this 1 ounce ground pork package and well...I just said pork package. Benny Bins Have a recipe book right in your tender, Mahky Mahk -- -- -- ?? ? ? ÷ ¤ )MMkay17432( ¤ ÷?? ? ? |
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