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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Brand new Kamado #7
Brand new Kamado #7 just arrived today, and my 30 boxes of Kamado Coconut
coal too!! I posted a pic in ABF for those that want to gander at it. Just 10 weeks after ordering and everything came out looking great. I prob would NOT have bought the meager side table (it' cute, but small!! I'm pleased to say I was not one of their customer service miscues. I'm thinking brisket for my break in dish, what do you think! Mtbchip San Diego, CA |
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Sweet.
congrats. -W On Tue, 14 Sep 2004 21:12:08 -0700, mtbchip > wrote: >Brand new Kamado #7 just arrived today, and my 30 boxes of Kamado Coconut >coal too!! -Woogeroo ------------------------------------------------ <- remove NOBS to send email. ------------------------------------------------ Woogeroo's Simple Smoking Page: http://woogeroo.home.mindspring.com/wsp/ smokin' along with an old style Big Green Egg... |
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Sweet.
congrats. -W On Tue, 14 Sep 2004 21:12:08 -0700, mtbchip > wrote: >Brand new Kamado #7 just arrived today, and my 30 boxes of Kamado Coconut >coal too!! -Woogeroo ------------------------------------------------ <- remove NOBS to send email. ------------------------------------------------ Woogeroo's Simple Smoking Page: http://woogeroo.home.mindspring.com/wsp/ smokin' along with an old style Big Green Egg... |
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On Tue, 14 Sep 2004 21:12:08 -0700, mtbchip > wrote:
>I'm thinking brisket for my break in dish, what do you think! If you haven't done brisket before, I would suggest doing some butts, which are more forgiving. -- Kevin S. Wilson Tech Writer at a university somewhere in Idaho "When you can't do something completely impractical and intrinsically useless *yourself*, you go get the Kibologists to do it for you." --J. Furr |
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On Tue, 14 Sep 2004 21:12:08 -0700, mtbchip > wrote:
>I'm thinking brisket for my break in dish, what do you think! If you haven't done brisket before, I would suggest doing some butts, which are more forgiving. -- Kevin S. Wilson Tech Writer at a university somewhere in Idaho "When you can't do something completely impractical and intrinsically useless *yourself*, you go get the Kibologists to do it for you." --J. Furr |
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On Wed, 15 Sep 2004 09:40:06 -0700, mtbchip > wrote:
>I think I'm being pressured into making a fresh turkey. I'm going to kamado >forum for hints. See my turkey pages, too: http://www.webpak.net/~rescyou/turkey/turkey.htm How to do a turkey on a #7 in 6 easy steps. -- Kevin S. Wilson Tech Writer at a university somewhere in Idaho "When you can't do something completely impractical and intrinsically useless *yourself*, you go get the Kibologists to do it for you." --J. Furr |
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On Wed, 15 Sep 2004 09:40:06 -0700, mtbchip > wrote:
>I think I'm being pressured into making a fresh turkey. I'm going to kamado >forum for hints. See my turkey pages, too: http://www.webpak.net/~rescyou/turkey/turkey.htm How to do a turkey on a #7 in 6 easy steps. -- Kevin S. Wilson Tech Writer at a university somewhere in Idaho "When you can't do something completely impractical and intrinsically useless *yourself*, you go get the Kibologists to do it for you." --J. Furr |
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in article , Kevin S. Wilson at
wrote on 9/15/04 10:26 AM: > On Wed, 15 Sep 2004 09:40:06 -0700, mtbchip > wrote: > >> I think I'm being pressured into making a fresh turkey. I'm going to kamado >> forum for hints. > > See my turkey pages, too: > > http://www.webpak.net/~rescyou/turkey/turkey.htm > > How to do a turkey on a #7 in 6 easy steps. > -- > Kevin S. Wilson > Tech Writer at a university somewhere in Idaho > "When you can't do something completely impractical and intrinsically > useless *yourself*, you go get the Kibologists to do it for you." --J. Furr I'm all over that Kevin. I'll do my best to follow each step as described and get back to you & the NG. Prob bake the beast Friday. Thanks for that recipe Mtbchip "smells like bbq here in San Diego" |
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in article , Kevin S. Wilson at
wrote on 9/15/04 10:26 AM: > On Wed, 15 Sep 2004 09:40:06 -0700, mtbchip > wrote: > >> I think I'm being pressured into making a fresh turkey. I'm going to kamado >> forum for hints. > > See my turkey pages, too: > > http://www.webpak.net/~rescyou/turkey/turkey.htm > > How to do a turkey on a #7 in 6 easy steps. > -- > Kevin S. Wilson > Tech Writer at a university somewhere in Idaho > "When you can't do something completely impractical and intrinsically > useless *yourself*, you go get the Kibologists to do it for you." --J. Furr I'm all over that Kevin. I'll do my best to follow each step as described and get back to you & the NG. Prob bake the beast Friday. Thanks for that recipe Mtbchip "smells like bbq here in San Diego" |
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in article , Kevin S. Wilson at
wrote on 9/15/04 10:26 AM: > On Wed, 15 Sep 2004 09:40:06 -0700, mtbchip > wrote: > >> I think I'm being pressured into making a fresh turkey. I'm going to kamado >> forum for hints. > > See my turkey pages, too: > > http://www.webpak.net/~rescyou/turkey/turkey.htm > > How to do a turkey on a #7 in 6 easy steps. > -- > Kevin S. Wilson > Tech Writer at a university somewhere in Idaho > "When you can't do something completely impractical and intrinsically > useless *yourself*, you go get the Kibologists to do it for you." --J. Furr I'm all over that Kevin. I'll do my best to follow each step as described and get back to you & the NG. Prob bake the beast Friday. Thanks for that recipe Mtbchip "smells like bbq here in San Diego" |
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mtbchip wrote:
> Brand new Kamado #7 just arrived today, and my 30 boxes of Kamado Coconut > coal too!! > > I posted a pic in ABF for those that want to gander at it. Just 10 weeks > after ordering and everything came out looking great. I prob would NOT have > bought the meager side table (it' cute, but small!! > > I'm pleased to say I was not one of their customer service miscues. > > I'm thinking brisket for my break in dish, what do you think! > > Mtbchip > San Diego, CA > Mtb- When did you place your order? Red Hook LA, CA |
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mtbchip wrote:
> Brand new Kamado #7 just arrived today, and my 30 boxes of Kamado Coconut > coal too!! > > I posted a pic in ABF for those that want to gander at it. Just 10 weeks > after ordering and everything came out looking great. I prob would NOT have > bought the meager side table (it' cute, but small!! > > I'm pleased to say I was not one of their customer service miscues. > > I'm thinking brisket for my break in dish, what do you think! > > Mtbchip > San Diego, CA > Mtb- When did you place your order? Red Hook LA, CA |
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"Red Hook" > wrote in message om... > mtbchip wrote: > > > Brand new Kamado #7 just arrived today, and my 30 boxes of Kamado Coconut > > coal too!! > > > > I posted a pic in ABF for those that want to gander at it. Just 10 weeks > > after ordering and everything came out looking great. I prob would NOT have > > bought the meager side table (it' cute, but small!! > > > > I'm pleased to say I was not one of their customer service miscues. > > > > I'm thinking brisket for my break in dish, what do you think! > > > > Mtbchip > > San Diego, CA > > > > Mtb- > > When did you place your order? > > Red Hook > LA, CA Red Hook. I might be statin' the bleedin' obvious here, but my money says he placed his order 10 weeks ago. (give or take a day) Graeme |
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"Red Hook" > wrote in message om... > mtbchip wrote: > > > Brand new Kamado #7 just arrived today, and my 30 boxes of Kamado Coconut > > coal too!! > > > > I posted a pic in ABF for those that want to gander at it. Just 10 weeks > > after ordering and everything came out looking great. I prob would NOT have > > bought the meager side table (it' cute, but small!! > > > > I'm pleased to say I was not one of their customer service miscues. > > > > I'm thinking brisket for my break in dish, what do you think! > > > > Mtbchip > > San Diego, CA > > > > Mtb- > > When did you place your order? > > Red Hook > LA, CA Red Hook. I might be statin' the bleedin' obvious here, but my money says he placed his order 10 weeks ago. (give or take a day) Graeme |
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Just 10
> > weeks > >>>after ordering >>> >> >>Mtb- >> >>When did you place your order? >> >>Red Hook >>LA, CA > > > Red Hook. > > I might be statin' the bleedin' obvious here, but my money says he placed > his order 10 weeks ago. (give or take a day) > > Graeme > > *squint* Waitress! More coffee please! Thanks, Graeme. Shoulda known it was in there somewhere. Come on out to California, and I'll settle up on the bet! RH |
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Just 10
> > weeks > >>>after ordering >>> >> >>Mtb- >> >>When did you place your order? >> >>Red Hook >>LA, CA > > > Red Hook. > > I might be statin' the bleedin' obvious here, but my money says he placed > his order 10 weeks ago. (give or take a day) > > Graeme > > *squint* Waitress! More coffee please! Thanks, Graeme. Shoulda known it was in there somewhere. Come on out to California, and I'll settle up on the bet! RH |
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in article , Graeme...in London at
wrote on 9/16/04 8:31 AM: > > "Red Hook" > wrote in message > om... >> mtbchip wrote: >> >>> Brand new Kamado #7 just arrived today, and my 30 boxes of Kamado > Coconut >>> coal too!! >>> >>> I posted a pic in ABF for those that want to gander at it. Just 10 > weeks >>> after ordering and everything came out looking great. I prob would NOT > have >>> bought the meager side table (it' cute, but small!! >>> >>> I'm pleased to say I was not one of their customer service miscues. >>> >>> I'm thinking brisket for my break in dish, what do you think! >>> >>> Mtbchip >>> San Diego, CA >>> >> >> Mtb- >> >> When did you place your order? >> >> Red Hook >> LA, CA > > Red Hook. > > I might be statin' the bleedin' obvious here, but my money says he placed > his order 10 weeks ago. (give or take a day) > > Graeme Perceptive and GOOD with math. Excellent my man, excellent Mtbchip "basking in the glow of my new kamado" |
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in article , Graeme...in London at
wrote on 9/16/04 8:31 AM: > > "Red Hook" > wrote in message > om... >> mtbchip wrote: >> >>> Brand new Kamado #7 just arrived today, and my 30 boxes of Kamado > Coconut >>> coal too!! >>> >>> I posted a pic in ABF for those that want to gander at it. Just 10 > weeks >>> after ordering and everything came out looking great. I prob would NOT > have >>> bought the meager side table (it' cute, but small!! >>> >>> I'm pleased to say I was not one of their customer service miscues. >>> >>> I'm thinking brisket for my break in dish, what do you think! >>> >>> Mtbchip >>> San Diego, CA >>> >> >> Mtb- >> >> When did you place your order? >> >> Red Hook >> LA, CA > > Red Hook. > > I might be statin' the bleedin' obvious here, but my money says he placed > his order 10 weeks ago. (give or take a day) > > Graeme Perceptive and GOOD with math. Excellent my man, excellent Mtbchip "basking in the glow of my new kamado" |
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