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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

Ping Dave Bugg



 
 
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  #1 (permalink)  
Old 22-06-2004, 02:51 AM
Ol' Hippie
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Default Ping Dave Bugg

Hello my friend
I have been missing only because I have been supporting my sauce where ever
it makes since.
Miss the group,you, and say hey to Chef Juke, miss him too, big time.
Email me if you have a spare minute.
Bruce-n-Gold Beach
(OL' Hippie)


  #2 (permalink)  
Old 22-06-2004, 04:32 AM
Dave Bugg
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Default Ping Dave Bugg

Ol' Hippie wrote:

Hello my friend
I have been missing only because I have been supporting my sauce
where ever it makes since.
Miss the group,you, and say hey to Chef Juke, miss him too, big time.
Email me if you have a spare minute.


You're just going to have to get back into action here, amigo. I'm glad you
were only missing in order to get that sauce moving. Distribution is fun,
ain't it?


  #3 (permalink)  
Old 22-06-2004, 03:10 PM
Ol' Hippie
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Default Ping Dave Bugg

Dave how is your Q joint going? Are you up and running?
--
"Life is not a journey to the grave with the intention of arriving safely in
one pretty well preserved piece, but to skid across the line broadside,
thoroughly used up, worn out, shouting GERONIMO !"
Bruce


 




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