A Food and drink forum. FoodBanter.com

Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups.

You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today!

If you have any problems with the registration process or your account login, please contact support.

Go Back   Home » FoodBanter.com forum » Food and Cooking » Barbecue
Site Map Home Register Authors List Search Today's Posts Mark Forums Read Web Partners

Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

Baby Backs $2.88 a pound!



 
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)  
Old 19-06-2004, 02:40 AM
Bo Hica
Usenet poster
 
Posts: n/a
Default Baby Backs $2.88 a pound!

If you're in the SE USA, and have access to Harris Teeter groceries, they've
got Smithfield Baby Back Ribs on sale through Tuesday for $2.88 per pound.
Sweet price, as these are usually expensive. They're being sold in the
shrinkwrap (one slab per pkg) just as they come in from the distributor, and
at my store they're between frozen and nearly frozen when put out (high
volume here), so they'll go straight to the freezer no fuss no muss.
http://www.harristeeter.com/weekly_specials/index.php
- Bo


  #2 (permalink)  
Old 19-06-2004, 04:43 PM
bbq
Usenet poster
 
Posts: n/a
Default Baby Backs $2.88 a pound!



Bo Hica wrote:

If you're in the SE USA, and have access to Harris Teeter groceries, they've
got Smithfield Baby Back Ribs on sale through Tuesday for $2.88 per pound.
Sweet price, as these are usually expensive. They're being sold in the
shrinkwrap (one slab per pkg) just as they come in from the distributor, and
at my store they're between frozen and nearly frozen when put out (high
volume here), so they'll go straight to the freezer no fuss no muss.
http://www.harristeeter.com/weekly_specials/index.php
- Bo



Load up on 'em, cause that is a great price. Posted a pic on abf of
some I got last July for $1.99/lb. That was the last of my stock.

Happy Q'en,
BBQ

 




Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
"Cooking" Spare Ribs vs Baby Backs Bob Hayden Barbecue 10 28-05-2004 10:23 PM
Another pork cut like baby backs? John Crankshaw Barbecue 38 18-05-2004 05:16 AM
Baby Beets and Carrots with Dill Sue Starfas Recipes (moderated) 0 03-05-2004 04:12 AM
Warming Soups (3) Collection Enigmatic1 Recipes (moderated) 0 19-11-2003 04:53 PM

fitness forum |
All times are GMT +1. The time now is 07:08 PM.


Powered by vBulletin® Version 3.6.4
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.Search Engine Friendly URLs by vBSEO 3.0.0 RC6
Copyright ©2004-2008 FoodBanter.com, part of the NewsgroupBanter project.
The comments are property of their posters.
Remortgages - MySpace Layouts - Credit Card Consolidation - Loans - Buy Anything On eBay