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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

"Horrifying Vegetarians Since 1980"



 
 
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  #16 (permalink)  
Old 13-07-2004, 08:35 PM
K. Reece
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Default "Horrifying Vegetarians Since 1980"


"Clifford Payne" wrote in message
...
What's the name of the place? I'm due back in Kansas in September. My

goal
is to hit the Pink Pig and Boss Hawgs in Topeka, and see what else I can

fit
into my schedule!

Memory tells me that Winfield isn't far from Topeka, but my brain cells

are
so clotted with 'que sauce that I could be wrong!
cliff, from pgh


Winfield is south of Wichita. They have a bluegrass festival every fall.

Kathy




  #17 (permalink)  
Old 13-07-2004, 08:35 PM
K. Reece
Usenet poster
 
Posts: n/a
Default "Horrifying Vegetarians Since 1980"


"Clifford Payne" wrote in message
...
What's the name of the place? I'm due back in Kansas in September. My

goal
is to hit the Pink Pig and Boss Hawgs in Topeka, and see what else I can

fit
into my schedule!

Memory tells me that Winfield isn't far from Topeka, but my brain cells

are
so clotted with 'que sauce that I could be wrong!
cliff, from pgh


Winfield is south of Wichita. They have a bluegrass festival every fall.

Kathy




 




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