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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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08-03-2004, 10:16 PM
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Brisket Prices
Late last year briskete went from 1.12/# to 1.48 in WalMart for large
10-14# plastic covered cuts. Despite the angry cow bit, stuff is still at 1.48. Anybody seen it at lower prices at any large chain store? Local slaughter house also gets 2.49/# for their whole fresh hams, 15-20# range. Is that a prevalent price for WFH. The WalMart version has 23% salt/water/sugar added. Getting time to uncover the smoker. Also looking forward to the local festivals-several have smoked meat sandwiches and entrees. The pork and beef producers have booths at several of the larger fairs. Time to get out the PEETA tshirts also. 
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