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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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"Jack Sloan" wrote in message ... Jack, do ya think some diced bell pepper and a little garlic would ruin it?....I wouldn't wanta ruin anything that good lookin'. Jack (who IS gonna try this...and cookin' it in the GD has a lot of appeal.) Nope, wouldn't ruin it at all. This recipe's just a base map; add whatever topography you want. See my reply to BOB's suggestion of a light smoking. Jack |
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"frohe" wrote in message .. . Reg wrote: What's the main meat selection at your house for Thanksgiving? Well lessee... ...smoked 2 turkeys last night that got deboned and taken to the local nursing home this morning. ...puttin on a brisket and ham tonight about midnight. ...then our bird hits the cooker about 7am tomorrow. Doin the brisket & ham with hickory, the birds get pecan. I ain't gonna try to list what else is gonna be on da table but you can bet it'll be more than enough for these folks to gnaw down on. And, before I forget - Happy Turkey Day to one and all!!! -- -frohe Life is too short to be in a hurry You're a good guy and I hope your Thanksgiving is extra special this year. Jack |
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Jack Schidt® wrote:
You're a good guy and I hope your Thanksgiving is extra special this year. Gee thanks, Jack. Turkey day is special here all the time - family, friends, lots of food, fun and bullshit. Make sure you have one fun day yaself. -- -frohe Life is too short to be in a hurry |
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"F.G. Whitfurrows" wrote:
wrote in message ... Eddie wrote: [] Hey Nick, you welcome to my house. Wow, Eddie. Thanks for the invite. It sounds great. I'm already in no condition to drive tomorrow g, since, unlike you, I open my Tanqueray,[] Awrite, Nick....its 10:36 pm and you are ALREADY in no condition to drive TOMORROW? [accolades snipped out of false humility] . . . my wife'll say, "Are you going to sleep now, honey?" and I will reply, "Hell ****in' no, dammit, I'm passin' out!" Just what I did Fos. I felt kinda guilty this AM when I saw Pres. Bush dishing out food to the troops in Baghdad and realized that with all the T-Day wishes I had been giving to all at a.f.b & a.b.f, I had forgotten to send those same wishes to all our military men and women in Afghanistan, Iraq and around the world. I hereby correct that, by wishing THEM all a Happy Thanksgiving, a safe tour and speedy home when the job is done. I'll drink to that! Semper Fideles! -- Nick, Retired in the San Fernando Valley www.boonchoo.com "Giving violent criminals a government guarantee that their intended victims are defenseless is bad public policy." - John Ross, "Unintended Consequences" |
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Reg wrote:
What's the main meat selection at your house for Thanksgiving? snipped a whole bunch We had a duck stuffed with citrus chunks, corn bread dressing, green beans, corn, candied sweet potatoes and assorted condiments. Brick (Still to full to see well) |
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In article ,
Reg wrote: What's the main meat selection at your house for Thanksgiving? I had a nice duck with pears and currants, and my companion had a prime ribeye. We'd started out with escargot (me) and smoked salmon (her), a fresh tomato-and-mozarella salad (her) and caesar salad (me), orange and grapefruit sorbet, and finished with a creme brulet tart (her) and tiramisu (me). All washed down with a nice Australian syrah. $180 at the Old Warsaw in Dallas. Ouch! -- Mark Shaw contact info at homepage -- http://www.panix.com/~mshaw ================================================== ====================== "The British left intermittently erupts like a pustule upon the buttock of a rather good country." - Frederick Forsyth |
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