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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

Home Made Charcoal?



 
 
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Old 17-03-2008, 08:48 PM posted to alt.food.barbecue
Brick[_3_]
external usenet poster
 
Posts: 856
Default Home Made Charcoal?


On 17-Mar-2008, =?iso-8859-1?B?VEZNrg==?= TFM@ttack wrote:

wrote in message
...
On Mar 13, 1:44 pm, JeffH wrote:
On Mar 13, 3:40 pm, "
wrote:

http://tinyurl.com/2zefrb

Would you mind posting that full url for those of us interwebbing
behind enemy lines? that tinyrul site is blocked by my co.

Thanks,
--Jeff


No problem. But rather than to post all of the urls on the page, just
go to Google and just search "homemade charcoal".

I didn't see the drum method I talked about earlier, but that's the
way it has been done around here for a hundred years. I have seen it
for so long I think it is just one of those things that got passed
down from guy to guy.

Robert


Try Googling "charcoal retort" for some interesting reading.

http://64.176.180.203/charcoalretort.htm is my favorite.

TFM®


That's definitely my favorite link. I had lost track of it. Thanks. I
wish I had the real estate to put up something like that. It would
be a lot of fun every couple of months.
--
Brick(Farts stink so deaf people can enjoy them too.)
 




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