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Hi Folks,
Do you have any humorous or interesting mistakes involving food to add to www.stupid-mistakes.com ? Thanks, - Jeff |
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javawizard wrote:
Hi Folks, Do you have any humorous or interesting mistakes involving food to add to www.stupid-mistakes.com ? Thanks, - Jeff You forgot to say how much you pay. You do pay professional nonfiction rates, of course? -- Dan Goodman "You, each of you, have some special wild cards. Play with them. Find out what makes you different and better. Because it is there, if only you can find it." Vernor Vinge, _Rainbows End_ Journal http://dsgood.livejournal.com Futures http://dangoodman.livejournal.com mirror: http://dsgood.insanejournal.com Links http://del.icio.us/dsgood |
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On Nov 2, 2:12 pm, "Dan Goodman" wrote:
javawizard wrote: Hi Folks, Do you have any humorous or interesting mistakes involving food to add towww.stupid-mistakes.com? Thanks, - Jeff You forgot to say how much you pay. You do pay professional nonfiction rates, of course? -- Dan Goodman "You, each of you, have some special wild cards. Play with them. Find out what makes you different and better. Because it is there, if only you can find it." Vernor Vinge, _Rainbows End_ Journalhttp://dsgood.livejournal.com Futureshttp://dangoodman.livejournal.com mirror: http://dsgood.insanejournal.com Linkshttp://del.icio.us/dsgood Hi - I once heard putting chocolate kisses in my speg. sause was a good idea. Wrong Wrong.... It was so horrible... I was having friends over and did everything I could to doctor the chocate taste... I threw the sause out and took everyone out... And foolish me, I heard the same about putting coffee in my sause... Once again, Wrong!!!! Learned lesson, just stay with my recipe. Saves a lot of money! ; ) |
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Melanie wrote:
On Nov 2, 2:12 pm, "Dan Goodman" wrote: javawizard wrote: Hi Folks, Do you have any humorous or interesting mistakes involving food to add towww.stupid-mistakes.com? Thanks, - Jeff You forgot to say how much you pay. You do pay professional nonfiction rates, of course? -- Dan Goodman "You, each of you, have some special wild cards. Play with them. Find out what makes you different and better. Because it is there, if only you can find it." Vernor Vinge, _Rainbows End_ Journalhttp://dsgood.livejournal.com Futureshttp://dangoodman.livejournal.com mirror: http://dsgood.insanejournal.com Linkshttp://del.icio.us/dsgood Hi - I once heard putting chocolate kisses in my speg. sause was a good idea. Wrong Wrong.... It was so horrible... I was having friends over and did everything I could to doctor the chocate taste... I threw the sause out and took everyone out... And foolish me, I heard the same about putting coffee in my sause... Once again, Wrong!!!! Learned lesson, just stay with my recipe. Saves a lot of money! ; ) (Cross posting deleted) Well, maybe not chocolate kisses, but I often add a tablespoon of unsweetened cocoa powder to my chili. Unorthadox? Yes, but I find it doesn't add any chocolate flavour - more like a richer sauce with more depth. Afterall, the Mexicans use it in mole sauces. MargW |
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Well, maybe not chocolate kisses, but I often add a tablespoon of unsweetened cocoa powder to my chili. Unorthadox? Yes, but I find it doesn't add any chocolate flavour - more like a richer sauce with more depth. Afterall, the Mexicans use it in mole sauces. MargW How many moles does it take to make mole sauce? ![]() I will have to try the cocoa in the chili. -- Posted via a free Usenet account from http://www.teranews.com |
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"Dave T." wrote in news:aeRWi.3505$%Y6.2758
@nlpi061.nbdc.sbc.com: motley me wrote: Well, maybe not chocolate kisses, but I often add a tablespoon of unsweetened cocoa powder to my chili. Unorthadox? Yes, but I find it doesn't add any chocolate flavour - more like a richer sauce with more depth. Afterall, the Mexicans use it in mole sauces. MargW How many moles does it take to make mole sauce? ![]() I will have to try the cocoa in the chili. You could try mole asses instead of cocoa! I did but, it tasted like crap! -- Posted via a free Usenet account from http://www.teranews.com |
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motley me wrote:
Well, maybe not chocolate kisses, but I often add a tablespoon of unsweetened cocoa powder to my chili. Unorthadox? Yes, but I find it doesn't add any chocolate flavour - more like a richer sauce with more depth. Afterall, the Mexicans use it in mole sauces. MargW How many moles does it take to make mole sauce? ![]() I will have to try the cocoa in the chili. You could try mole asses instead of cocoa! -- "In my youth I stressed freedom, and in my old age I stress order. I have made the great discovery that liberty is a product of order" Will Durant |
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"Melanie" wrote in message ups.com... On Nov 2, 2:12 pm, "Dan Goodman" wrote: javawizard wrote: Hi Folks, Do you have any humorous or interesting mistakes involving food to add towww.stupid-mistakes.com? Thanks, - Jeff You forgot to say how much you pay. You do pay professional nonfiction rates, of course? -- Dan Goodman "You, each of you, have some special wild cards. Play with them. Find out what makes you different and better. Because it is there, if only you can find it." Vernor Vinge, _Rainbows End_ Journalhttp://dsgood.livejournal.com Futureshttp://dangoodman.livejournal.com mirror: http://dsgood.insanejournal.com Linkshttp://del.icio.us/dsgood Hi - I once heard putting chocolate kisses in my speg. sause was a good idea. Wrong Wrong.... It was so horrible... I was having friends over and did everything I could to doctor the chocate taste... I threw the sause out and took everyone out... And foolish me, I heard the same about putting coffee in my sause... Once again, Wrong!!!! Learned lesson, just stay with my recipe. Saves a lot of money! ; ) Try a dash of cinnamon. It's actually very good! Trust me! |