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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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On Tue, 26 Sep 2006 23:41:18 GMT, "Rick F." wrote:
In article , ldg wrote: On Tue, 26 Sep 2006 21:23:20 GMT, "Rick F." wrote: in the evenings (and mornings), we were using a LOT of pine & Aspen that had been cut right on the property.. I love the Aspen trees and would be interested in knowing if you could smoke them too (I gather they're a cousin to the Poplar tree which I've read that some people use for smoking).. I dunno. I'll take advice from the experts. Notice the comment on pine. . . From the Klose website: On the subject of BBQ woods, I have found the best results to be from nut and fruit bearing trees, cut down from six months to two years old. Like Oak, Hickory, Mesquite, Pecan, Peach, Pear, Apple, Apricot, Alder and Maple to list a few. These are the safest types to use for cooking. I have found that wood over two years old tends to produce a dirty taste in the food more often than not. Wood can be cut down whole, and split after five or so months of seasoning. I recommend splitting three days or so before cooking with it. You can use some woods green for cooking, but under no circumstances should you ever use green mesquite for smoking. It will produce a bitter taste in the pit for years that cannot be sandblasted out. People have used green mesquite before because they saw someone in a restaurant using it. That was for grilling with it, not smoking with it where there is a top capturing the bitter smoke. That stuff will black your eyes it’s so strong. Also don’t use any pine limbs. I saw a man cook with the heart of pine, promptly promoting some of the nastiest red splotches all over the skin of the unhappy diners, making them extremely sick. I think the antigens got into their bloodstream. Yuck! Stay away from pines....... Try apple chips soaked in water, placed on your charcoal when you cook duck or goose in your smoker. It will taste like you rubbed your bird for hours with honey. Delicious...... Also try smoking a cherry pie on pecan wood. Great...... Your can also steam cook vegetables in your smokers. "Let there be Smoke." See you all in the Great Outdoors |
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On Tue, 26 Sep 2006 14:03:43 GMT, Steve Wertz
wrote: On Tue, 26 Sep 2006 06:11:28 GMT, Rick F. wrote: In article , MonopTN wrote: See if there are any hardwood sawmills in your area. The slabs they can't sell the burn on site usually. In middle Tennessee, there are many of sawmills to choose from. Sawmills in LA.. Haa..hh Sorry.. Now, If you're looking for refineries, them we gots! And you got a huge paper factory in Shreeveport that smells like a very well-used Porta-Potty hasn't been emptied for a year. And you can smell it for 20 miles in either direction depending on which way the wind is blowing. Um. The LA mentioned above was L.A.--a/k/a "El Pueblo de Nuestra Senora la Reina de los Angeles de Porciuncula." Not many paper factories there, so far as I know. But yeah, paper factories can get really bad. -denny- -- The test of courage comes when we are in the minority. The test of tolerance comes when we are in the majority. |
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Rick F. wrote: Just a quick question.. Where do you all get your wood for doing your low-n-slow smoking of pork, beef,etc? I feed my friends. Andy gets me all the Crab Apple I want, Ewen dropped off a load of Maple 2 weeks ago and my parent's farm has Hickory in the fence rows. It's a good deal for all involved. Cam |
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On Wed, 27 Sep 2006 13:17:25 GMT, Steve Wertz
wrote: On Tue, 26 Sep 2006 21:07:01 -0700, Denny Wheeler wrote: Um. The LA mentioned above was L.A.--a/k/a "El Pueblo de Nuestra Senora la Reina de los Angeles de Porciuncula." Pbbbt. Minor details. Are you calling me anal-retentive? (me? moi?) -denny- -- The test of courage comes when we are in the minority. The test of tolerance comes when we are in the majority. |
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"Rick F." wrote in message ... Just a quick question.. Where do you all get your wood for doing your low-n-slow smoking of pork, beef,etc? Is it any of the following or something else : 1) Buy it from my local BBQ's Galore In N. Cal I'd guess that to be my only option for Hickory and Mesquite. Although the local Long's Drugs sometimes has these. 2) Buy it from my local Walmart (or other B&M store) See buybluedotcom 3) Chop it from my neighbors trees when they're not home I live on 10 acres and it's heavily forested with oak. 4) Put an ad in Craigslist asking for wood cuttings from certain trees Hmmm? 5) I own my own orchard and cut it down myself & season it. I live very close to Pear, Apple, Plum, Apricot orchards and right nest door to 200 acres of grapes. The price of pears is so low many growers are letting the trees go to rot. Plenty of wood just for the asking. Michael |
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In article , Dan Krueger wrote:
I'm useing netscape to write the page with and it remembers where the image came from not here it is for my own fun, and to see what a smaller telescope can show under a *darker* sky; but What the hell are you talking about??? 'Been takin too much LSD today? |
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On Thu, 28 Sep 2006 15:51:52 GMT, "Rick F." wrote:
In article , Dan Krueger wrote: I'm useing netscape to write the page with and it remembers where the image came from not here it is for my own fun, and to see what a smaller telescope can show under a *darker* sky; but What the hell are you talking about??? 'Been takin too much LSD today? Apparently, Dank has annoyed someone in possession of a Markov-chain text generator. Not that he was ever coherent to begin with. -- If we could live without passion maybe we'd know some kind of peace, but we would be hollow. Empty rooms, shuttered and dank. Without passion we'd be truly dead. --David Boreanaz as Angel in "Buffy The Vampire Slayer" |
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On Thu, 28 Sep 2006 17:32:35 GMT, Steve Wertz
wrote: On Thu, 28 Sep 2006 11:01:21 -0600, Kevin S. Wilson wrote: On Thu, 28 Sep 2006 15:51:52 GMT, "Rick F." wrote: What the hell are you talking about??? 'Been takin too much LSD today? Apparently, Dank has annoyed someone in possession of a Markov-chain text generator. Not that he was ever coherent to begin with. No doubt that this is one of your buddies from a.r.k. And no doubt you have absolutely no proof for your assertion. But that's typical. ObBBQ: Everytime I eat bad BBQ, I have to make up for it ASAP by going to someplace decent. So I think tonight's gonna be a Iron Works night. http://www.ironworksbbq.com/ We'll alert the media. -- If we could live without passion maybe we'd know some kind of peace, but we would be hollow. Empty rooms, shuttered and dank. Without passion we'd be truly dead. --David Boreanaz as Angel in "Buffy The Vampire Slayer" |
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Kevin S. Wilson wrote:
On Thu, 28 Sep 2006 17:32:35 GMT, Steve Wertz wrote: On Thu, 28 Sep 2006 11:01:21 -0600, Kevin S. Wilson wrote: On Thu, 28 Sep 2006 15:51:52 GMT, "Rick F." wrote: What the hell are you talking about??? 'Been takin too much LSD today? Apparently, Dank has annoyed someone in possession of a Markov-chain text generator. Not that he was ever coherent to begin with. No doubt that this is one of your buddies from a.r.k. And no doubt you have absolutely no proof for your assertion. But that's typical. ObBBQ: Everytime I eat bad BBQ, I have to make up for it ASAP by going to someplace decent. So I think tonight's gonna be a Iron Works night. http://www.ironworksbbq.com/ We'll alert the media. We can skip the media... |
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Kevin S. Wilson wrote: On Thu, 28 Sep 2006 17:32:35 GMT, Steve Wertz wrote: On Thu, 28 Sep 2006 11:01:21 -0600, Kevin S. Wilson wrote: On Thu, 28 Sep 2006 15:51:52 GMT, "Rick F." wrote: What the hell are you talking about??? 'Been takin too much LSD today? Apparently, Dank has annoyed someone in possession of a Markov-chain text generator. Not that he was ever coherent to begin with. No doubt that this is one of your buddies from a.r.k. And no doubt you have absolutely no proof for your assertion. But that's typical. Well, give her the benefit of playing the odds. Given the average IQ in ark is higher than the cumulative IQ in afb, I also tend to bet ark has several regulars who understand the math behind a Markov chain, and how to apply such to text parsing. |
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Dan Krueger wrote: TMG wrote: Dan Krueger wrote: DING! Write(s) on Que. DOPE! Responds when he feels like responding/ Awwww, are you cute for thinking so? You're dancing for US monkey. |
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On Sat, 30 Sep 2006 00:20:27 -0400, TMG wrote:
Dan Krueger wrote: TMG wrote: Dan Krueger wrote: DING! Write(s) on Que. DOPE! Responds when he feels like responding/ Except for his ro-bot. Awwww, are you cute for thinking so? You're dancing for US monkey. Notice he posts only one weekends? It's probably the only day he has the internet in the prison library. -- Chris McG. Harming humanity since 1951. "My dog ate my gratitude journal." -- Paula -- Posted via a free Usenet account from http://www.teranews.com |
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