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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

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Threads in Forum : Baking Forum Tools Search this Forum Feed Icon
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replacing lemon juice by elizabeth emerald
my son is allergic to citrus (among other things) & i am trying to find something to replace lemon/citrus juice & rind in recipes. it is an important...
24-11-2004 02:30 AM
by Vox Humana Go to last post
13 19
nut rolls by Sue
Hi - can anyone tell me why when baking poppy seed or nut rolls (the jelly-roll type) that the filling oozes out even if pricked with a fork before...
23-11-2004 11:31 PM
by Alex Rast Go to last post
4 27
Sour Cream Pumpkin Pie by Ida Slapter
I have made three of these since getting my current copy. Boy...it is a good recipe! @@@@@ Now You're Cooking! Export Format Sour Cream Pumpkin Pie 1 ...
23-11-2004 09:41 PM
by Ida Slapter Go to last post
2 23
I need a good turkey recipie! by Rachel Fox
I have never cooked a turkey by myself before, and now that I am married I was wondering if anyone had a turkey recipie they would like to share. I have heard...
(Multi-page thread 1 2 3)
22-11-2004 02:23 PM
by Scott Go to last post
36 73
Please help a fellow baker realize his dreams! by eupeptic
Hi from Ohio! I discovered this great site a few days ago and thought some of you out there might be willing to aid a fellow baker in need of your help... A...
(Multi-page thread 1 2)
21-11-2004 07:15 AM
by Davida Chazan - The Chocolate Lady Go to last post
16 73
1 Attachment(s) Caramel cone's by sandy
I like to make mini caramel cone's and give them as gifts. does anyone have a recipe for chocolate mini cone's that I could freeze? This is the recipe I use....
21-11-2004 01:24 AM
by sandy Go to last post
0 41
Dry milk by Harri85274
I know this should be used when one is useing the timer on a bread machine. None of my recipes that came with this unit that offers plain milk in...
21-11-2004 12:56 AM
by Jenn Ridley Go to last post
2 43
Cooks Illustrated Chat?? by JohnD
Hey Gang, Am I the only registered user on CI that cant get access to the chat section(forums)?. Been trying all week,did i miss something?? Thanks, JohnD
20-11-2004 06:18 PM
by Vox Humana Go to last post
1 14
mailing bread by Gopi Sundaram
I'm trying to send someone a loaf od banana-bread as part of a care-package. Any tips on how to pack it so that it won't spoil? It has to travel half-way...
20-11-2004 05:42 AM
by Joe Yudelson Go to last post
2 34
Banana Bread...how to keep it crunchy? by baker1
On the opposite spectrum, I bake a normal Banana quick bread and it comes out very crunchy on top...just perfect. However, it softens up and the only way to...
19-11-2004 11:38 PM
by baker1 Go to last post
2 16
Spritz cookie maker? by sandy
Hi! Everyone, Just bought a plastic Spritz cookie press,,,and I'm having a lot of problems,,,,,when I put the dough in and press down,,the press pops up...
19-11-2004 08:00 PM
by sandy Go to last post
4 22
Cookies Why do/what makes "Ginger Snaps" SNAP? by Bruce H \(RVDriver\)
Subject line says it "What makes Ginger snap Cookies "Crack" sometimes they do, and sometimes they don't! Bruce
19-11-2004 07:44 PM
by Bruce H \(RVDriver\) Go to last post
0 22
Amazing Pumpkin Cookie Recipe by Julie
Here is an amazing pumpkin cookie recipe. It's fast, easy, and cheap. Ingredients: 1 spice cake mix 1 15 oz. canned pumpkin 1/2 bag semi-sweet chocolate...
(Multi-page thread 1 2 3 4 5)
19-11-2004 01:00 AM
by Go to last post
60 116
Pecan swirl cake recipe needed by Scott Danzig
Hi all, I saw a cake named "Pecan Swirl Cake" that I wanted to try to make myself, but I'm unsure about some things. It looked basically like this: Cake...
19-11-2004 12:20 AM
by Scott Danzig Go to last post
0 16
Private Group? Pumpkin cookies by Mable Fable
(Multi-page thread 1 2)
18-11-2004 02:59 PM
by Vox Humana Go to last post
21 33
Req: Good Sugar Cookie Recipe by Phil
I'm looking for a good sugar cookie recipe that works well for small cookie cutters... Any help would be appreicated... Phil
17-11-2004 09:21 PM
by Mable Fable Go to last post
1 22
sugar free sweet potato pie recipe by Vox Humana
"jpal" wrote in message news:sdvmd.2959$qS4.2097@trnddc09... Pleeeze does anybody have a good tasting sugar free sweet potato pie or ...
17-11-2004 04:45 PM
by Eric Jorgensen Go to last post
9 27
I am looking for a book on entremets for the household cook by Kitty
The key difference I noticed between the pastries we sell in America and the ones they sell in France is homogeneity. The most "assembly" involved in a pastry...
17-11-2004 03:42 PM
by jacqui{JB} Go to last post
3 22
Help! my muffins do always explode ? by Hans-Marc Olsen
I do everything as described in the cook book, but always my oven goes KABOOOM ! Do I use too much TNT ?
17-11-2004 03:22 PM
by Vox Humana Go to last post
1 20
wheat bread by Eddie G
I noticed in the store all of the wheat breads have high fructose corn syrup. Why do they have this? What brands have just the basics...like white bread but...
17-11-2004 07:14 AM
by Roy Basan Go to last post
4 24
Pump. pie pulling away fron shell by gladbear@webtv.net
Many years ago a lady told me what to do to keep your pumpkin pie filling from pulling away from the shell after it is cooled ect. I can't remember what it...
16-11-2004 07:16 PM
by Vox Humana Go to last post
2 24
cream filling help by Larry Clark
I'm trying to make a cherry cream pie and have seen the following recipe for this cream filling many times on the internet. 1 can (15 ounce; 1 1/3 cups)...
16-11-2004 01:23 AM
by Eric Jorgensen Go to last post
5 17
Puddings recipes and more by Optics2001
Hello, With the help of a friend from Romania who cooks wonderfully, I created a website to help you prepare for the big Christmas meal. You will find many...
15-11-2004 03:21 PM
by Optics2001 Go to last post
0 12
Peaunt Butter Caramel Cookies by Miriam Watkins
I love these cookies. There is just a little suprise when you bite into them. Everyone is amazed how the chocolate and caramel gets inside. They are gone so...
15-11-2004 05:46 AM
by Miriam Watkins Go to last post
0 11
Save 15% at HPC for your Baking and Kitchen needs by CoralBayFL
HPC invites you to our special sale. Take an additional 15% off of any purchase from our assortment of fine houseware products. Visit our stemware...
14-11-2004 03:45 PM
by CoralBayFL Go to last post
0 17
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