|
|
Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups. You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact support. |
|
|||||||
| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
|
|
|
LinkBack | Thread Tools | Search this Thread | Display Modes |
07-09-2005, 12:47 AM
|
|||
|
|||
Not to hijack this thread, but seems like someone may know the answer
here. I really like brown butter on pasta, and the stuff that you buy these days does not have the flavor of the stuff of 15 years ago. It may be a function of my advanced age,but that is how it seems...I have tried adding cream to it before I brown it but not much improvement...Any sugestions??? I keep ghee in the reefer to do real hot saute/sears, but have never baked with it..(can't improve sourdough with it) s 
|
|
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| recipes with buttermilk? | enigma | General Cooking | 17 | 12-08-2005 01:58 AM |
| rec.food.sourdough FAQ Recipes (part 1 of 2) | Darrell Greenwood | Sourdough | 2 | 03-11-2004 06:21 AM |
| rec.food.sourdough FAQ Recipes (part 2 of 2) | Darrell Greenwood | Sourdough | 0 | 28-09-2004 06:17 AM |
| rec.food.sourdough FAQ Recipes (part 2 of 2) | Darrell Greenwood | Sourdough | 0 | 04-08-2004 06:16 AM |
| rec.food.sourdough FAQ Recipes (part 1 of 2) | Darrell Greenwood | Sourdough | 1 | 17-07-2004 06:14 AM |
Linear Mode
