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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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06-06-2004, 02:57 AM
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Grain Mill
On Sat, 5 Jun 2004 15:50:45 +1200, "Bud" wrote:
Any comments on the best grain mill for home use? Hey Bud, I would suggest that you check: http://tinyurl.com/2pedl It is the page at Lehman's, an outfit that specialized in non-electric tools. I currently use the Diamont (I have it motorized) and love it. For years, I used a C.S. Bell http://tinyurl.com/29xq6 and was very happy with it. The only hitch was that I could not motorize it. Tell us more about your needs, and I might have something more than the two cents offered above... -- Kenneth If you email... Please remove the "SPAMLESS." 
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