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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

Receipe



 
 
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  #1 (permalink)  
Old 05-05-2004, 12:00 PM
Joanne
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Default Receipe

Ive just moved into my own house, im an ok cook but i was wondering if
anyone could give me some good receipes?
  #3 (permalink)  
Old 05-05-2004, 03:13 PM
Vox Humana
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Default Receipe


"Joanne" wrote in message
om...
Ive just moved into my own house, im an ok cook but i was wondering if
anyone could give me some good receipes?


There are millions of recipes on the Internet. You can check some of these
sites:
www.marthastewart.com
www.epicurious.com
www.allrecipes.com
http://www.recipesource.com/


  #4 (permalink)  
Old 05-05-2004, 04:50 PM
MOM PEAGRAM
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Default Receipe

Check out my site. Lots of recipes including my own.
--
Helen

Thanks be unto God for His wonderful gift:
Jesus Christ, the only begotten Son of God
is the object of our faith; the only faith that
saves is faith in Him


www.peagramfamily.com
http://www.mompeagram.homestead.com/

http://www.mompeagram.homestead.com/..._WATCHERS.html

http://www.mompeagram.homestead.com/RECIPES.html


225/187.4/145





"Joanne" wrote in message
om...
Ive just moved into my own house, im an ok cook but i was wondering if
anyone could give me some good receipes?



  #5 (permalink)  
Old 05-05-2004, 04:58 PM
Petey the Wonder Dog
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Default Receipe

Far as I can tell, someone wrote:
Ive just moved into my own house, im an ok cook but i was wondering if
anyone could give me some good receipes?


One box of Cheerios
One bowl
One thing of milk
One spoon
One thing of sugar, or to taste

Pour Cheerios into bowl until almost full
Pour milk into bowl and stir a little
Sprinkle on some sugar
Eat until full, then Burp.

Once you've got that mastered, we'll try the lobster thermador ecrovets
with a bournaise sause, served in the purple salm manor with chalots and
overshies, garnished with truffle pate, brandy, a fried egg on top and
spam.

Sorry, those are the only two good recipes I have.
I wanted to be a lumberjack.
  #6 (permalink)  
Old 05-05-2004, 05:19 PM
Dunter Powries
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Default Receipe

Vox Humana wrote in message
...

"Joanne" wrote in message
om...
Ive just moved into my own house, im an ok cook but i was wondering if
anyone could give me some good receipes?


There are millions of recipes on the Internet. You can check some of

these
sites:
www.marthastewart.com
...


Martha Stewart recipes... they serve six to eight.




  #7 (permalink)  
Old 05-05-2004, 05:33 PM
Vox Humana
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Default Receipe


"Dunter Powries" fech.redcaps@spedlin wrote in message
...
Vox Humana wrote in message
...

"Joanne" wrote in message
om...
Ive just moved into my own house, im an ok cook but i was wondering if
anyone could give me some good receipes?


There are millions of recipes on the Internet. You can check some of

these
sites:
www.marthastewart.com
...


Martha Stewart recipes... they serve six to eight.


The Enron Cookbook if for people on a diet since no one gets served.


  #8 (permalink)  
Old 06-05-2004, 03:51 AM
Pennyaline
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Default Receipe

"Petey the Wonder Dog" wrote:
Once you've got that mastered, we'll try the lobster thermador ecrovets
with a bournaise sause, served in the purple salm manor with chalots and
overshies, garnished with truffle pate, brandy, a fried egg on top and
spam.

Sorry, those are the only two good recipes I have.
I wanted to be a lumberjack.


Baked beans, sausage and Spam can't be too hard.

and there's not much Spam in it


 




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