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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

Orange Yogurt Bundt Cake



 
 
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Old 23-02-2005, 03:24 PM
MOMPEAGRAM
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Default Orange Yogurt Bundt Cake

-= Exported from BigOven =-

Orange - Yogurt Cake

Recipe By:
Serving Size: 0
Cuisine:
Main Ingredient:


-= Ingredients =-
1 cup butter
1 1/2 c. sugar
4 eggs
1 tsp. orange extract
2 1/2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1/2 c. fresh orange juice
2 Tbsp. orange zest
1 c. plain yogurt

-= Instructions =-
Grease and flour a Bundt pan. In a large bowl beat butter until fluffy.
Slowly beat in 1 1/2 cups sugar. Add eggs one at a time. Add juice and
zest and fold in dry ingredients. Add yogurt last. Bake at 350º degrees
until done, about 50 minutes.

Feb 23, 2005

Made this today using my new bundt pan.

To unmold. Place Cake pan right out of the oven onto a towel in the sink
soaked with boiling water. Invert onto rack.

Recipe by Helen Peagram


** This recipe can be pasted directly into BigOven for Windows. **
** Easy recipe software. Try it free at: http://www.bigoven.com **





 




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