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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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"Finocchio568" wrote in message ... I'm in search of recipes for bakery-style Christmas cookies that can be stored in airtight containers at room temperature without going spoiled for a month. Thank you very much.. You might take a look at "Rose's Christmas Cookies." by Rose Levy Beranbaum. It has lots of good recipes and very explicit information on storage. http://www.amazon.com/exec/obidos/AS...061805-2663313 |
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Finocchio568 wrote:
I'm in search of recipes for bakery-style Christmas cookies that can be stored in airtight containers at room temperature without going spoiled for a month. Thank you very much.. I have a Ginger Cookie recipe that's long-lived. |
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Margaret O'Neil wrote:
Do you have any recipes for xmas that are scrummy. I'm not sure if you were asking me, but in case you were, here's a partial list of the cookies and brownies I have in my files: Cinnamon Crackles Sugar(drop type, not decorated) Fudge Drops Frosties(Ritz crackers, peanut butter & white chocolate, oh my!) white chocolate-macadamia cookies white chocolate-macadamia brownies chocolate chunk brownies mint-topped brownies raspberry brownies Wedding cookies Bourbon Fudge Brownies Vanilla or Lemon Shortbread cappuccino brownies Birch Trees(butter cookies glazed with white chocolate and striped with dark chocolate) Gingersnaps Almond-Macaroon Brownies That's nearly all of my recipes for brownies or cookies. The fudges are another category entirely. Which one would you like? ~~Denise |
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