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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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18-02-2004, 02:59 AM
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chewier brownies
Have you tried cooking your sugar in the melted butter?
"Reg" wrote in message news  JJJ wrote: What can I do to my brownies chewier? Use bread flour instead of AP -- Reg email: RegForte (at) (that free MS email service) (dot) com 
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19-02-2004, 12:45 AM
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chewier brownies
I use store bought brownie mixes, and I either make it as is or replace
the oil with twice the amount in peanut butter. Thanx Roy Basan wrote: JJJ wrote in message ... What can I do to my brownies chewier? You have to post the recipe as well as how you made it so that we can appropriately make changes that will fit your desires.. Roy
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19-02-2004, 04:02 AM
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chewier brownies
JJJ wrote in message ...
I use store bought brownie mixes, and I either make it as is or replace the oil with twice the amount in peanut butter. Thanx Store brought brownie mixes are fixed recipes...And there are many types of brownie mixes . That range from cake, cookie , fudgy etc.I do not know what you are having. But anyway give it a try and add some corn syrup to it together with the rest of the ingredients during brownie preparation. About two tablespoon to 1/4 cup corn syrup is reasonable but carefully reduce the water added by the same amount.Good Luck! Roy
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