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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Here's a weird one. My 2 year old last night decided that instead of the
cherry chip cake I was prepared to make she'd prefer a chocolate cake for her birthday on Saturday. Not having prepared for this I find myself scouring the cabinets for cocoa and coming up almost empty. Now.. I have a bunch of hot cocoa mix.. and considering it's sugar, cocoa, dry milk powder and a little salt I figure it must be possible to use a few of these packages and come up with a reasonable chocolate cake. I did, however, consider that someone out there somewhere may have already adapted some recipe that's been proven and that it the point of this query. Anybody have a chocolate cake recipe that uses hot cocoa mix as an ingredient? Specifically.. this is Swiss Miss Chocolate Sensation.. a wee bit more chocolate flavor than your typical mix. Please post here as my email is not valid.. I already spend too much time every day deleting spam. THANK YOU!! |
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