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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

NYT bread in a loaf pan



 
 
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  #1 (permalink)  
Old 21-01-2007, 04:40 AM posted to rec.food.baking
serene
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Posts: 2,471
Default NYT bread in a loaf pan

I know, the New York Times bread doesn't need any more publicity, but
anyway, here are some pics. James and I were wondering how it would
work if I did it in a loaf pan (covered with foil) instead of the
usual pot, and though it looks weird, it's really good, as usual.

Pics at http://serenecooking.livejournal.com/17027.html

Serene
--
"I can't decide if I feel more like four ten-year-olds or ten four-year-olds." Laurie Anderson , on turning 40.

http://serenejournal.livejournal.com
  #2 (permalink)  
Old 21-01-2007, 02:41 PM posted to rec.food.baking
Dee Dee
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Posts: 2,644
Default NYT bread in a loaf pan


Serene wrote:
I know, the New York Times bread doesn't need any more publicity, but
anyway, here are some pics. James and I were wondering how it would
work if I did it in a loaf pan (covered with foil) instead of the
usual pot, and though it looks weird, it's really good, as usual.

Pics at http://serenecooking.livejournal.com/17027.html

Serene


Thanks for sharing your 'adventure' pictures. I'm glad you
experimented and shared your pictures. Perhaps others without a
covered loaf pan were wondering how it might turn out. Now we know:
Good.
Dee Dee

  #3 (permalink)  
Old 22-01-2007, 06:00 PM posted to rec.food.baking
merryb
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Posts: 1,479
Default NYT bread in a loaf pan


Dee Dee wrote:
Serene wrote:
I know, the New York Times bread doesn't need any more publicity, but
anyway, here are some pics. James and I were wondering how it would
work if I did it in a loaf pan (covered with foil) instead of the
usual pot, and though it looks weird, it's really good, as usual.

Pics at http://serenecooking.livejournal.com/17027.html

Serene


Thanks for sharing your 'adventure' pictures. I'm glad you
experimented and shared your pictures. Perhaps others without a
covered loaf pan were wondering how it might turn out. Now we know:
Good.
Dee Dee

I agree- you did a nice job, and you answered my question about using a
different pan.

 




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