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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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"Bruce" wrote in message ... That's exactly why we moved here nearly 3 years ago. Peaceful and quiet - apart from the weather of course! It's not to everyone's taste but it suits us down to the ground. Looking forwards to the solstice next week - the Maeshowe webcam is running at http://www.maeshowe.co.uk/ I hope I remember to look at the right time! Mary |
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Mary Fisher wrote:
"Bruce" wrote in message ... That's exactly why we moved here nearly 3 years ago. Peaceful and quiet - apart from the weather of course! It's not to everyone's taste but it suits us down to the ground. Looking forwards to the solstice next week - the Maeshowe webcam is running at http://www.maeshowe.co.uk/ I hope I remember to look at the right time! More Orcadian webcams at http://www.buyorkney.com/interactive/webcams/ -- Bruce Fletcher Stronsay, Orkney www.stronsay.co.uk/claremont (Remove teeth to reply) "Some days you are the pigeon. Some days you are the statue" |
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"PeterL" ha scritto nel messaggio ... "Pandora" wrote in : "PeterL" ha scritto nel messaggio ... Bruce wrote in news:7- : PeterL wrote: Bruce wrote in news
I'm living in Orkney but not an native-born Orcadian g That's certainly an 'out of the way' area there!! That's exactly why we moved here nearly 3 years ago. Peaceful and quiet - apart from the weather of course! It's not to everyone's taste but it http://www.papastronsay.com/images/i...ews/aerial.jpg http://www.papastronsay.com/images/i...s/aerial-B.jpg I take it Papa Stronsay is on the left and your Island is on the right?? And what is the meaning of 'Papa'?? Papa, in italian, means Pope. Thanks Pandy :-) Seems like a funny name for an Island. LOL it's true ![]() -- Merry Christmas Pandora |
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"Ophelia" ha scritto nel messaggio ... "Pandora" wrote in message ... "PeterL" ha scritto nel messaggio ... Bruce wrote in news:7- : PeterL wrote: Bruce wrote in news
I'm living in Orkney but not an native-born Orcadian g That's certainly an 'out of the way' area there!! That's exactly why we moved here nearly 3 years ago. Peaceful and quiet - apart from the weather of course! It's not to everyone's taste but it http://www.papastronsay.com/images/i...ews/aerial.jpg http://www.papastronsay.com/images/i...s/aerial-B.jpg I take it Papa Stronsay is on the left and your Island is on the right?? And what is the meaning of 'Papa'?? Papa, in italian, means Pope. and in Germany it means Daddy! In Italy Daddy it's very similar: Papà ![]() -- Merry Christmas Pandora |
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"Bruce" wrote in message ... Mary Fisher wrote: "Bruce" wrote in message ... That's exactly why we moved here nearly 3 years ago. Peaceful and quiet - apart from the weather of course! It's not to everyone's taste but it suits us down to the ground. Looking forwards to the solstice next week - the Maeshowe webcam is running at http://www.maeshowe.co.uk/ I hope I remember to look at the right time! More Orcadian webcams at http://www.buyorkney.com/interactive/webcams/ Thank you - but so many cars! It's not what I'd have expected ... We'd have loved to live on such an island but when we were young we had no money and now that we're old we need the (very) local health care, which has treated us excellently in the last few years. sigh You can't have everything ... :-( Spouse once applied for a job in New Zealand but he didn't get it, I think that country would have suited us - and we it - greatly. Still, no point in regretting the past, we must enjoy today and rejoice for those who do what we'd have liked :-) Mary |
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Bruce wrote:
PeterL wrote: Bruce wrote in news
I'm living in Orkney but not an native-born Orcadian g That's certainly an 'out of the way' area there!! That's exactly why we moved here nearly 3 years ago. Peaceful and quiet - apart from the weather of course! It's not to everyone's taste but it suits us down to the ground. Looking forwards to the solstice next week - the Maeshowe webcam is running at http://www.maeshowe.co.uk/ I am so insanely jealous of you that I can't stand it. I'm trying to convince my husband that he, too, wants to move to Scotland (Skye) after the kids are grown. It's an uphill battle, but I'll win! -- Real witches don't float so good. - The Dresden Files |
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PeterL wrote:
Bruce wrote in news:7- : PeterL wrote: Bruce wrote in news
I'm living in Orkney but not an native-born Orcadian g That's certainly an 'out of the way' area there!! That's exactly why we moved here nearly 3 years ago. Peaceful and quiet - apart from the weather of course! It's not to everyone's taste but it suits us down to the ground. Sounds like Tasmania, where I will eventually move to. Somewhere around the Strahan (sounds like Strawn) area. http://tinyurl.com/vs4l4 Looking forwards to the solstice next week - the Maeshowe webcam is running at http://www.maeshowe.co.uk/ LOL!! Lots of black there!! But....... why are the cameras in the tomb facing out? Tasmania looks beautiful from the travel programs I've seen. pouts that I've only been to Japan. And Mexico. -- Real witches don't float so good. - The Dresden Files |
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Ophelia wrote:
"Pandora" wrote in message ... "PeterL" ha scritto nel messaggio ... Bruce wrote in news:7- : PeterL wrote: Bruce wrote in news
I'm living in Orkney but not an native-born Orcadian g That's certainly an 'out of the way' area there!! That's exactly why we moved here nearly 3 years ago. Peaceful and quiet - apart from the weather of course! It's not to everyone's taste but it http://www.papastronsay.com/images/i...ews/aerial.jpg http://www.papastronsay.com/images/i...s/aerial-B.jpg I take it Papa Stronsay is on the left and your Island is on the right?? And what is the meaning of 'Papa'?? Papa, in italian, means Pope. and in Germany it means Daddy! Japan too...slang. The first phrase I learned in Japanese was "Papa wa dadi desu ka." (Who's your daddy)...I hung around too many firefighters. -- Real witches don't float so good. - The Dresden Files |
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"Ravenlynne" wrote in message ... Looking forwards to the solstice next week - the Maeshowe webcam is running at http://www.maeshowe.co.uk/ LOL!! Lots of black there!! But....... why are the cameras in the tomb facing out? If you don't know you needn't look :-) Mary |
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Reg wrote:
barry wrote: "James L. Davidson" wrote in message ... Has anyone actually Pyrex to bake this with this high heat. (450 degrees) It seems that the wet dough would crack the Pyrex. I used a 2qt Crueset and it seems too small. I found a site on the web that stated that the company that makes Pyrex has changed the formulation. The old stuff was pretty safe when you put cold into a hot Pyrex dish, but the new stuff is supposedly dangerous and may shatter. I don't know any more about this, and I don't use Pyrex for bread baking, but if you do, you should check it out. I had a pyrex dish shatter from thermal shock once. It's \ definitely something to be aware of. In this case though, cooking bread in it at 450 F won't be a problem. They're designed for that temp and the wet dough isn't a factor. I've done it several times in a Visions 5L pot. No problems. Pastorio |
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PeterL wrote:
"Bob (this one)" wrote in news:12nujpuprv3sk42 @corp.supernews.com: PeterL wrote: "Bob (this one)" wrote PeterL wrote: Ravenlynne wrote This is my first attempt at the NYT no knead bread recipe. I started yesterday at noon with the exact recipe. At 9 am this morning I started the dough on it's 2nd rise. *Two* days to make one loaf???!!! I'd rather do a light knead and get the job done ASAP :-) Chacun a son dough (sorta). Sorta......... chacun � son go�t Merci bien, Pierre. Il etait une plaisanterie. Comment dites-vous "whoosh" en Australie? Whatever. So, no sense of humor, either. No understanding of word play. Great. Try this one........ http://www.globalgourmet.com/food/eg...97/damper.html or this lot..... http://www.frogandtoad.com.au/home/food5.html They're ok, but not a yeast bread, so it'll be missing the complex flavors that come from long rises. Damper won't give a texture anywhere near this bread. Nothing wrong with it, just a different critter. Which is why they are good for when you're out camping etc. Of course. But that wasn't the subject. No. It was 'no knead bread'........ which is what damper is. Peter, the differences between a baking powder bread and a yeast bread are large. That you seem to be unable to recognize them means you would do better to discuss Australian slang and the Southern Cross while the rest of us talk about food. Bran muffins are "no-knead bread" too. Exactly the same, right? Pastorio |
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Ophelia wrote:
"Bob (this one)" wrote in message ... PeterL wrote: Ravenlynne wrote in news:dmCfh.77431$W66.19664 @newsfe15.lga: This is my first attempt at the NYT no knead bread recipe. I started yesterday at noon with the exact recipe. At 9 am this morning I started the dough on it's 2nd rise. *Two* days to make one loaf???!!! I'd rather do a light knead and get the job done ASAP :-) Chacun a son dough (sorta). LOL Thanks. When you get a minute, explain that to PeterL... Pastorio |
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"PeterL" wrote in message ... "Ophelia" wrote in : "PeterL" wrote in message ... Bruce wrote in news
I'm living in Orkney but not an native-born Orcadian g That's certainly an 'out of the way' area there!! Pah! He moved there so he could hide his stash of Bakewell Puddings!!!!! OK, I give up. What're they? WEll I will leave it to Bruce to tell you except to say they are the most mouth watering pastry filled with almonds and eggs and..................... Ohhhhh delicious things ) |
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"Mary Fisher" wrote in message t... "Bruce" wrote in message ... Oh well, that is a beautiful area too ) I have had many a happy holiday there eating Bakewell tart ))))Shirley a Bakewell Pudding g Yes! And I still haven't managed to make one like those I've enjoyed in Castleton :-( That's not like you Mary G |
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