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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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19-09-2006, 05:17 PM
posted to rec.food.baking
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VANILLA CAKE RECIPE
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19-09-2006, 07:36 PM
posted to rec.food.baking
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VANILLA CAKE RECIPE
On Tue, 19 Sep 2006, shef wrote:
VISIT http://swetasingh.blogspot.com/ SUGESSIONS WELCOME.... I would suggest baking at 350 F, *not* 350 C (=662 F)! Otherwise, looks good... Dave
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25-09-2006, 05:31 PM
posted to rec.food.baking
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VANILLA CAKE RECIPE
In your recipe, do you mean "1 cup of whipped butter" or "1 cup of butter,
whipped"? I know you stated the former, but I'm just making sure. I'm always looking for an easy cake recipe & will try it. Thank you-- On Tue, 19 Sep 2006, shef wrote: VISIT http://swetasingh.blogspot.com/ SUGESSIONS WELCOME....
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25-09-2006, 06:09 PM
posted to rec.food.baking
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VANILLA CAKE RECIPE
Yes its 1 cup wipped butter.
Rather u can use any kind of unsalted butter just heat it for seconds so that it melts...taste wud be the same. Thanks for seeing my recipe. philosopher wrote: In your recipe, do you mean "1 cup of whipped butter" or "1 cup of butter, whipped"? I know you stated the former, but I'm just making sure. I'm always looking for an easy cake recipe & will try it. Thank you-- On Tue, 19 Sep 2006, shef wrote: VISIT http://swetasingh.blogspot.com/ SUGESSIONS WELCOME....
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