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Fenugreek leaves by
Karin Hulsemann
Hi there,
Since I'm new to this group, I had better apologize in advance in case my
question is one of those that reappears with tedious regularity....
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0 |
46 |
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It just doesn't get better than this! by
Glenn and Heather
Join with us - follow the leader to financial security!
Our successful business is built on helping others.
For your health, wealth and happiness send us an...
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0 |
48 |
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We're looking for a few good people! by
Glenn and Heather
Join with us - follow the leader to financial security!
Our successful business is built on helping others.
For your health, wealth and happiness send us an...
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0 |
93 |
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Prosperity through TEAMWORK! by
Glenn and Heather
Join with us - follow the leader to financial security!
Our successful business is built on helping others.
For your health, wealth and happiness send us an...
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0 |
34 |
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Ping DC AND Nick by
mroo philpott-smythe
Went to OSH this weekend and got:
1 calamansi plant
1 Rangpur lime plant
1 Kaffir Lime Leaf plant (just in case the seeds you sent me don't make
it, Nick, I...
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31 |
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Benriner Mandolines by
ian
I have found that whenever I try to prepare a meal while the guests
sitting around chatting to me that I make a mistake of some kind, so
today I started early,...
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28-02-2005 04:29 AM
by ian
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0 |
27 |
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Benriner Mandolines by
ian
I have found that whenever I try to prepare a meal while the guests
sitting around chatting to me that I make a mistake of some kind, so
today I started early,...
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28-02-2005 04:29 AM
by ian
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0 |
23 |
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Ping Nick! by
mroo philpott-smythe
Your gula djawa/jaggery/palm sugar should be arriving any day now!
I'm finally over the flu, but this last week's cooking was mostly Middle-
Eastern (stuffed...
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5 |
60 |
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oyster sauce + MSG by
David Downie
Hi
I found out my oyster sauce has MSG in it. Does everyone use MSG when they
cook with oyster sauce?
What's the latest on MSG anyway.
David.
( 1 2 3 4)
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24-02-2005 04:13 AM
by ian
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46 |
260 |
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Thai Chile Verde or Mexican Gang Ki Wan by
n_cramer@SPAMpacbell.net
Ingredients:
½ lb. Thai eggplant or tomatillos
1 pound of boneless pork shoulder, road kill or the meat of your choice
2 tablespoons rice flour or masa...
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5 |
46 |
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Pla Doog Pad Ped (for BD) by
n_cramer@SPAMpacbell.net
Thai Pla Doog Pad Ped (Crisp-fried Catfish with Hot Curry) Serves 6 to 8.
This should be served and eaten as soon as it's been folded into the...
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3 |
33 |
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Chicken Chettinad by
tubal cain
Chicken Chettinad
Ingredients:
Chicken - 1kg.
Poppy seeds - 2 tsps.
Grated coconut - 1/2 cup
Fennel seeds - 1 tsp.
Coriander seeds - 1 tsp.
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20-02-2005 06:04 PM
by Wazza
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1 |
49 |
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Malabar Prawn Curry by
tubal cain
Malabar Prawn Curry
Ingredients:
150 ml coconut oil; 6 green cardamon pods
5 cloves; 3 cinnamon sticks
5 tbsps finely chopped onion
1 tbsp finely chopped...
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0 |
17 |
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Just say NO to Bin Ladin!!!! by
angelonmyshoulder61@yahoo.com
Hi all I am helping a friend promote a web site. You see a childhood
friend of hers lost her husband at the World Trade Center on Sept. 11,
2001. She has run...
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24 |
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Filpino recipes by
haligi
for filipino food recipes, you may want to try http://www.duyan.com.
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0 |
56 |
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Guaytio (Fresh Thai Rice Noodles) by
n_cramer@SPAMpacbell.net
Guaytio (Fresh Thai Rice Noodles)
Makes 1 pound
Ingredients:
1-1/4 cups UNcooked long-grain rice
1-1/4 cups water
Vegetable oil
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10 |
47 |
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15-02-2005 12:52 PM
by Eve
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12 |
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kiranami by
hantoom
Hi¨
Does anybody know what kiranami is and how can one use it in asian foods?
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20 |
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15-02-2005 03:56 AM
by Eve
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23 |
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6 |
42 |
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9 |
22 |
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Burmese Rice by
Ken Blake
In ,
Charlie typed:
I recently went to Myanmar/Burma and found the rice to...
( 1 2 3)
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32 |
194 |
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OT: Ping Nick: Sichy comrade! by
mroo philpott-smythe
This past week was spent cooking out of Marcella Hazan's book. Now I know
she's from the North, and y'all's from the south, but lemme tellya.
That woman sure...
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3 |
55 |
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2 |
39 |
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20 |