A Food and drink forum. FoodBanter.com

Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups.

You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today!

If you have any problems with the registration process or your account login, please contact support.

Go Back   Home » FoodBanter.com forum » Food and Cooking
Site Map Home Register Authors List Search Today's Posts Mark Forums Read Web Partners

Asian Cooking (alt.food.asian) A newsgroup for the discussion of recipes, ingredients, equipment and techniques used specifically in the preparation of Asian foods.

Post New Thread
Threads in Forum : Asian Cooking Forum Tools Search this Forum Feed Icon
  Thread / Thread Starter Last Post Reverse Sort Order Replies Views
Best comercial kimchi? by Sonoran Dude
Hi I am an old time member of the Mexican and Barbecue groups... I was pointed here for some Indian recipes but my question is for kimchi... did I spell it...
07-07-2006 10:11 AM
by n_cramerSPAM@pacbell.net Go to last post
3 69
1731Work from Home for REAL Employers by creativeinfo1@gmail.com
Work from Home for REAL Employers Work from home for as many companies as you like. Thousands of companies now seeking home workers. Visit us today for...
06-07-2006 05:17 PM
by creativeinfo1@gmail.com Go to last post
0 60
[1731]International Company Now Hiring. by creativeinfo1@gmail.com
International Company Now Hiring. Get paid to Give Away FREE Info Packs. Earn $1 for every free info pack you give away! Start earning...
06-07-2006 05:11 PM
by creativeinfo1@gmail.com Go to last post
0 30
Newbie question: Minced Lamb Kebabs by Johnny
I have made kebabs from minced lamb with many different spices from around Asia, particularly India and Lebanon, but have never quite managed to capture the...
04-07-2006 07:57 PM
by Andrew Go to last post
4 45
Cooking and Wine Tour in Italy by Travel to Italy
Enjoy your visit to Italy is known throughout the world for its art, history, beautiful landscapes, and more hillsides, green cypress trees, snaking sandy...
04-07-2006 11:55 AM
by Travel to Italy Go to last post
0 63
[3920]Home Based Clerical Staff Needed - by rajshyama3@gmail.com
Home Based Clerical Staff Needed - Work at home in various positions. Guaranteed income for completed work. Earn $20 just for...
04-07-2006 09:39 AM
by rajshyama3@gmail.com Go to last post
0 18
[3920]Home Based Clerical Staff Needed - by rajshyama3@gmail.com
Home Based Clerical Staff Needed - Work at home in various positions. Guaranteed income for completed work. Earn $20 just for...
04-07-2006 09:26 AM
by rajshyama3@gmail.com Go to last post
0 17
[3920]Home Based Clerical Staff Needed - by rajshyama3@gmail.com
Home Based Clerical Staff Needed - Work at home in various positions. Guaranteed income for completed work. Earn $20 just for...
04-07-2006 09:24 AM
by rajshyama3@gmail.com Go to last post
0 20
chinese food by l'araignée
where can we buy chinese food at LYON ? thank you
02-07-2006 05:14 PM
by l'araignée Go to last post
1 65
I went to a Thai restaurant today by Amanda
This restaurant is superb - I have been there 2 times before. It was so delicious.
02-07-2006 03:41 AM
by Dan Logcher Go to last post
13 58
spice grinder chilli peppers by ilaboo
any suggestion for a food grincer (spice) that would turn dried chilli peppers into powder is appreciated tia
02-07-2006 01:03 AM
by James Silverton Go to last post
7 83
Washing rice by James Silverton
Hello, All! I wonder why recipes for asian food always seem to insist the rice be washed until the water runs clear. With American rice it runs clear almost...
(Multi-page thread 1 2)
02-07-2006 01:01 AM
by James Silverton Go to last post
18 183
THAI Spring Rolls request/suggestions by homeboy3
Ok, it's summer time and time for refreshing light yet satisfying eats. I was wondering if someone has an authentic (or close as possible) recipe for Thai...
30-06-2006 06:49 PM
by homeboy3 Go to last post
3 18
[2739]FREE Work At Home Job Finder by OMTODAY1@gmail.com
FREE Work At Home Job Finder Find the perfect work at home job for you using our FREE Work at home Job Finder! Get matched with a Home Based Job or Business...
25-06-2006 02:43 PM
by OMTODAY1@gmail.com Go to last post
0 23
I went to a Thai restaurant today by Amanda
Saudades (FG) wrote: Amanda wrote: This restaurant is superb - I have been there 2 times before. It was so delicious. okay Thanks. FG refers...
24-06-2006 08:21 PM
by Amanda Go to last post
0 26
Free Italian Cooking Recipe Brochure by About Cooking
Travel Italy - Tuscany region is most beautiful, rich cultured, popular for excellent cooking and excellent wine (Chianti, Morellino di Scansano and Brunello...
23-06-2006 11:33 AM
by About Cooking Go to last post
0 18
Covered Noodle Bowl by Adversary
I am looking for covered noodle bowls online and google has been no help. Can anyone point me in a direction? I had found exactly what I wanted, but they are...
21-06-2006 06:01 PM
by Adversary Go to last post
0 12
Montreal Chinese Rest's -Veg? by minosagape
I'm planning a trip to Montreal. I'm a vegetarian. Might anyone know of good Chinese restaurants that are vegetarian friendly? Chinatown interests me, although...
20-06-2006 05:15 PM
by minosagape Go to last post
0 21
Sri Lankan food by Curry Mad
I am an expatriate Sri Lankan who appreciates the taste, flavour and aroma of a good curry. However, Sri Lankan food is not confined to only hot curries. I...
20-06-2006 01:53 AM
by Curry Mad Go to last post
0 15
a simple dish with red snapper by Amanda
Boilf whole red snapper with lemon grass (pressed at the root) and galanga, and fish sauce (or put later when you eat). Take out the fish, remove the bone and...
18-06-2006 04:04 PM
by Amanda Go to last post
0 12
Oyster Sauce Recipe, Suggestions? by minosagape
Might anyone have a favorite Chinese oyster sauce recipe they'd like to share. After decades of being unable to enjoy oyster sauce sauces, I bought a bottle of...
18-06-2006 02:38 PM
by minosagape Go to last post
9 66
Ingredients for those in isolation by minosagape
I'm new and I hope I'm not posting in bad form. I realized that I had made a couple of requests attached to older threads so I thought I'd start a new one and...
18-06-2006 02:36 PM
by minosagape Go to last post
6 74
Soy sauce confusion by minosagape
I went to an Asian grocery recently, hoping to buy light or thin and dark or thick soy sauces, as called for in a number of my Chinese recipes. The grocery...
18-06-2006 08:17 AM
by Amanda Go to last post
6 64
question about fish paste and shrimp paste by Amanda
Does anyone know whether it is safe to eat those stuff via cooking the way the SE Asians cook? I have a friend from Thailand syaing that she doesn't cook the...
17-06-2006 02:20 AM
by ian Go to last post
4 19
Co-Star of The Fast and the Furious: Tokyo Drift in "Collision" by jparker@jumpboxtv.com
Sung Kang talks about the movie and being an Asian actor in an exclusive "Collision" interview. (Los Angeles, CA) - June 15, 2006 - Actor Sung Kang plays Han,...
13-06-2006 12:06 AM
by jparker@jumpboxtv.com Go to last post
0 30
Post New Thread


Display Options Currently Active Users
Showing threads 351 to 375 of 1031 2 (0 members & 2 guests)
Sorted By Sort Order
From The
Forum Tools Search this Forum
Search this Forum :

Advanced Search

New posts New posts More than 10 replies or 50 views Hot thread with new posts
No new posts No new posts More than 10 replies or 50 views Hot thread with no new posts
Closed Thread Thread is closed  
 
Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On

fitness forum |
All times are GMT +1. The time now is 02:21 AM.


Powered by vBulletin® Version 3.6.4
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.Search Engine Friendly URLs by vBSEO 3.0.0 RC6
Copyright ©2004-2008 FoodBanter.com, part of the NewsgroupBanter project.
The comments are property of their posters.
Personal Injury Attorney Los Angeles - Cats Information - Buy Anything On eBay - GBA Roms - Credit Cards