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Chinese/Asian lunch buffet in Chicago? by
Ajanta
I'd be interested in Chinese/Asian lunch buffets in and around Chicago.
Surprisingly, I can't think of any place in Chinatown itself. Lots of
dim sum and...
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A spicy bean stew called " Feijoada " by
Joe Lobo
This recipe comes from the western Indian state called Goa that was
a a portuguese overseas province for about 450 years until 1961. I t was...
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12-11-2006 10:31 PM
by Peter
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65 |
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One more Simple Recipe for Indian Desert by
Dipsy
Coconut Burfi.. the most simple way to prepare this burfi and also
tastes very good has been listed in my blog
http://indianfoodstuff.blogspot.com. come, learn...
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09-11-2006 01:33 PM
by Dipsy
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19 |
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Good cooking school in indai by
aminamor@gmail.com
Dear all,
I'm looking for cooking school in india, some friends told me to go to
kerala region. Can you advise me or send your feedback on any cooking
school....
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65 |
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6 |
19 |
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salt content in fish sauce by
joel smith
I just though I would pass this on to all of you: I was buying another
bottle of fish sauce and I happened to notice that Tiparos has only HALF the
salt...
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here's a good recipe by
Wayne
Here's a good recipe. The noodles are trickey but are great if you get it
right. I had a practice session tonight testing out the recipe for guests
this...
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51 |
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Hot bean sauce? by
Wayne
I am looking for a recipe for Szechuan stir fried noodles.
I found one that looks promising but it calls for hot bean sauce.
What is that? Does it taste like...
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53 |
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Garlic Sauce by
Bob Schoenleber
Looking for a garlic sauce recipe that is typically used in Chinese
restaurants in dishes such as Chicken and Broccoli with garlic sauce, etc.
The sauce is...
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CHICKEN RECIPES SURVEY by
greendragon
ATTENTION FELLOW GROUP MEMBERS!
http://www.surveymonkey.com/s.asp?u=883482796782
I am currently conducting a survey on the topic of chicken recipes...
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s&s FISH by
Wayne
A long time ago, My wife and I had a great s&s fish platter at a Chinese
restaurant. The fish was covered in all sorts of different coloured long
strips that...
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26-10-2006 06:24 PM
by Wayne
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4 |
61 |
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Double veins in shrimp by
Dee Randall
Hello,
I purchased a few bags of shrimp that are about 21-30 frozen, Thailand.
They have the outer shell, plus tail and have been de-veined very...
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3 |
66 |
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!! Area 51 Alien Discovered by
Joe Momma
http://bulletdownloads.info/2006/10/new-york-personal-injury-laywers.html
- Toxic Alien Discovered Get the Info melts Scientists face off
download the video...
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Assai Sesame Oil 52 oz can by
Dee Randall
I bought a can of sesame oil sometime ago, and will probably discard it as I
didn't put a label on the can of the date I opened it.
I cannot find anything...
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Ginseng and contaminants... by
brainfart
I've recently become a ginseng freak, consuming several vials of extract
per day in the belief that it is a stimulant. But while I haven't read
anything that...
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17-10-2006 04:20 PM
by sanne
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70 |
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Vegetable lo mein by
jmc
What spices should I use when making vegetable lo mein? Which ones to spice
it up hot? Thanks.
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15-10-2006 11:28 PM
by jmc
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Green Mango CHUTNEY Recipe used by
Dee Randall
For a successful green mango chutney, I used the recipe at foodnetwork
http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_14583,00.html
It really...
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Green Mango Curry by
Dee Randall
I'm reading in a cookbook "Asia The Beautiful Cookbook" a recipe called
Shrimp and Green Mango Curry.
I've never cooked with Green Mangoes before. It shows a...
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2 |
57 |
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2 questions re Yixing teapots by
Dee Randall
http://www.holymtn.com/teapots/yixing.htm
"The Yixing teapot is free of lead, arsenic, cadmium, and other toxic
materials. Because of the unique properties of...
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11-10-2006 04:58 PM
by Tippi
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48 |
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messy corn starch by
Wayne
I have tried Chinese deep fry batter recipes that use corn starch and have
always had problems. (just corn starch or corn starch and egg white)
The batter is...
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07-10-2006 04:40 PM
by Wayne
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2 |
48 |
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open ended egg rolls by
Wayne
Some of the best egg rolls I have tasted have the ends open and appear to be
fairly solid as if it's all meat. I can't find anything on an 'open ended'
egg...
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06-10-2006 04:43 PM
by Wayne
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2 |
63 |
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LEARN TO BBQ by
RANDY
WE ALL WANT TO LEARN HOW TO BBQ WITH THE BEST OF THEM.
https://paydotcom.com/r/5528/rookie38/360261/
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04-10-2006 07:52 PM
by RANDY
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60 |
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Banana blossom by
James Silverton
Hello, All!
Does anyone know where you can buy banana blossom in the DC
area? I know shredded cabbage is regarded as an alternative in
salads but I'd like...
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