A Food and drink forum. FoodBanter.com

Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups.

You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today!

If you have any problems with the registration process or your account login, please contact support.

Go Back   Home » FoodBanter.com forum » Food and Cooking » Asian Cooking
Site Map Home Register Authors List Search Today's Posts Mark Forums Read Web Partners

Asian Cooking (alt.food.asian) A newsgroup for the discussion of recipes, ingredients, equipment and techniques used specifically in the preparation of Asian foods.

Kewra or pandan essence



 
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)  
Old 09-12-2004, 01:52 PM
Peter Dy
Usenet poster
 
Posts: n/a
Default Kewra or pandan essence


"mroo philpott-smythe" wrote in message
...

Anyone on this NG know where I can buy a kewra or pandan essence in the
US?
Or fresh pandan leaves?



You can get the essence at lots of SE Asian markets, the largest of which
are usually Vietnamese. On the west coast, fresh leaves aren't hard to
find. There's a Thai market in Berkeley that Kasma Loha-Unchit says is very
good (I haven't been there in a long time and they've since moved down the
street, maybe expanded?) that certainly should have the essence if not fresh
leaves. There's also a Thai market in Oakland--Sontepheap. See link below
for addresses. Are you new to the area or something?

Peter

PS. Got your email.




I just made an Indonesian dish that required pandan, and all we had were
some frozen pandan, which just didn't have that heavenly smell.


Also, can you buy fresh calamansi limes in the U.S.? I find the limes from
the grocery store are not sour enough.

Thanks,

sq



  #2 (permalink)  
Old 09-12-2004, 01:52 PM
Peter Dy
Usenet poster
 
Posts: n/a
Default


"mroo philpott-smythe" wrote in message
...

Anyone on this NG know where I can buy a kewra or pandan essence in the
US?
Or fresh pandan leaves?



You can get the essence at lots of SE Asian markets, the largest of which
are usually Vietnamese. On the west coast, fresh leaves aren't hard to
find. There's a Thai market in Berkeley that Kasma Loha-Unchit says is very
good (I haven't been there in a long time and they've since moved down the
street, maybe expanded?) that certainly should have the essence if not fresh
leaves. There's also a Thai market in Oakland--Sontepheap. See link below
for addresses. Are you new to the area or something?

Peter

PS. Got your email.




I just made an Indonesian dish that required pandan, and all we had were
some frozen pandan, which just didn't have that heavenly smell.


Also, can you buy fresh calamansi limes in the U.S.? I find the limes from
the grocery store are not sour enough.

Thanks,

sq



  #3 (permalink)  
Old 09-12-2004, 01:59 PM
Peter Dy
Usenet poster
 
Posts: n/a
Default


"Peter Dy" wrote in message
om...

"mroo philpott-smythe" wrote in message
...

Anyone on this NG know where I can buy a kewra or pandan essence in the
US?
Or fresh pandan leaves?



You can get the essence at lots of SE Asian markets, the largest of which
are usually Vietnamese. On the west coast, fresh leaves aren't hard to
find. There's a Thai market in Berkeley that Kasma Loha-Unchit says is
very good (I haven't been there in a long time and they've since moved
down the street, maybe expanded?) that certainly should have the essence
if not fresh leaves.



Forgot the name--Erawan Market on University Ave.

Peter


  #4 (permalink)  
Old 09-12-2004, 01:59 PM
Peter Dy
Usenet poster
 
Posts: n/a
Default


"Peter Dy" wrote in message
om...

"mroo philpott-smythe" wrote in message
...

Anyone on this NG know where I can buy a kewra or pandan essence in the
US?
Or fresh pandan leaves?



You can get the essence at lots of SE Asian markets, the largest of which
are usually Vietnamese. On the west coast, fresh leaves aren't hard to
find. There's a Thai market in Berkeley that Kasma Loha-Unchit says is
very good (I haven't been there in a long time and they've since moved
down the street, maybe expanded?) that certainly should have the essence
if not fresh leaves.



Forgot the name--Erawan Market on University Ave.

Peter


  #5 (permalink)  
Old 09-12-2004, 02:52 PM
mroo philpott-smythe
Usenet poster
 
Posts: n/a
Default

"Peter Dy" wrote in
om:
"mroo philpott-smythe" wrote in message
...



Anyone on this NG know where I can buy a kewra or pandan essence in
the US?
Or fresh pandan leaves?


You can get the essence at lots of SE Asian markets, the largest of
which are usually Vietnamese. On the west coast, fresh leaves aren't
hard to find. There's a Thai market in Berkeley that Kasma
Loha-Unchit says is very good (I haven't been there in a long time and
they've since moved down the street, maybe expanded?) that certainly
should have the essence if not fresh leaves.


I usually shop at the Berkeley Bowl, and have never found pandan leaves
or essence there. In one of the grocery stores in Oakland's Chinatown, I
found some "pandan essence" - it was bright viridian, and smelled awful.
I tossed it out.

There's also a Thai
market in Oakland--Sontepheap. See link below for addresses. Are you
new to the area or something?


Gads, no. I've lived here for over 20 years. I know where to buy blachan
and the fatty pork belly and stuff, but I have *never* been able to find
fresh pandan.

You think there's a prayer the Thai store will also have calamansi and
daun limau perut?

sq
  #6 (permalink)  
Old 09-12-2004, 02:52 PM
mroo philpott-smythe
Usenet poster
 
Posts: n/a
Default

"Peter Dy" wrote in
om:
"mroo philpott-smythe" wrote in message
...



Anyone on this NG know where I can buy a kewra or pandan essence in
the US?
Or fresh pandan leaves?


You can get the essence at lots of SE Asian markets, the largest of
which are usually Vietnamese. On the west coast, fresh leaves aren't
hard to find. There's a Thai market in Berkeley that Kasma
Loha-Unchit says is very good (I haven't been there in a long time and
they've since moved down the street, maybe expanded?) that certainly
should have the essence if not fresh leaves.


I usually shop at the Berkeley Bowl, and have never found pandan leaves
or essence there. In one of the grocery stores in Oakland's Chinatown, I
found some "pandan essence" - it was bright viridian, and smelled awful.
I tossed it out.

There's also a Thai
market in Oakland--Sontepheap. See link below for addresses. Are you
new to the area or something?


Gads, no. I've lived here for over 20 years. I know where to buy blachan
and the fatty pork belly and stuff, but I have *never* been able to find
fresh pandan.

You think there's a prayer the Thai store will also have calamansi and
daun limau perut?

sq
  #7 (permalink)  
Old 09-12-2004, 02:54 PM
mroo philpott-smythe
Usenet poster
 
Posts: n/a
Default

"Peter Dy" wrote in
om:


"Peter Dy" wrote in message
om...

"mroo philpott-smythe" wrote in message
...

Anyone on this NG know where I can buy a kewra or pandan essence in
the US?
Or fresh pandan leaves?



You can get the essence at lots of SE Asian markets, the largest of
which are usually Vietnamese. On the west coast, fresh leaves aren't
hard to find. There's a Thai market in Berkeley that Kasma
Loha-Unchit says is very good (I haven't been there in a long time
and they've since moved down the street, maybe expanded?) that
certainly should have the essence if not fresh leaves.



Forgot the name--Erawan Market on University Ave.


Hmm, that's new to me. University's such a pit these days, even when I
drive it, I don't look around. Must be up close to campus?

Thanks for the info, I'll go check them out.

sq
  #8 (permalink)  
Old 09-12-2004, 02:54 PM
mroo philpott-smythe
Usenet poster
 
Posts: n/a
Default

"Peter Dy" wrote in
om:


"Peter Dy" wrote in message
om...

"mroo philpott-smythe" wrote in message
...

Anyone on this NG know where I can buy a kewra or pandan essence in
the US?
Or fresh pandan leaves?



You can get the essence at lots of SE Asian markets, the largest of
which are usually Vietnamese. On the west coast, fresh leaves aren't
hard to find. There's a Thai market in Berkeley that Kasma
Loha-Unchit says is very good (I haven't been there in a long time
and they've since moved down the street, maybe expanded?) that
certainly should have the essence if not fresh leaves.



Forgot the name--Erawan Market on University Ave.


Hmm, that's new to me. University's such a pit these days, even when I
drive it, I don't look around. Must be up close to campus?

Thanks for the info, I'll go check them out.

sq
  #9 (permalink)  
Old 09-12-2004, 09:19 PM
kalanamak
Usenet poster
 
Posts: n/a
Default

mroo philpott-smythe wrote:

"Peter Dy" wrote in
om:
"mroo philpott-smythe" wrote in message
...


Anyone on this NG know where I can buy a kewra or pandan essence in
the US?
Or fresh pandan leaves?


You can get the essence at lots of SE Asian markets, the largest of
which are usually Vietnamese. On the west coast, fresh leaves aren't
hard to find. There's a Thai market in Berkeley that Kasma
Loha-Unchit says is very good (I haven't been there in a long time and
they've since moved down the street, maybe expanded?) that certainly
should have the essence if not fresh leaves.


I usually shop at the Berkeley Bowl, and have never found pandan leaves
or essence there. In one of the grocery stores in Oakland's Chinatown, I
found some "pandan essence" - it was bright viridian, and smelled awful.
I tossed it out.


I bet you can get screwpine essence at the grocery next to Vik's Chat
house (after stuffing your face on their pani poori, etc). It was there
in 1999 when I was last there.
Oh, how Pugetopolis needs a good chaat house!
blacksalt
  #10 (permalink)  
Old 10-12-2004, 03:50 AM
mroo philpott-smythe
Usenet poster
 
Posts: n/a
Default

kalanamak wrote in news:41B8C164.70ABEB92
@qwest.net:

[huge snip]

I bet you can get screwpine essence at the grocery next to Vik's Chat
house (after stuffing your face on their pani poori, etc). It was there
in 1999 when I was last there.


I was there just last weekend, buying kala jira, kala nimak, and the
wherewithal for making chole bhatore. I'll go back this weekend and look
for pandan essence, and also visit the stores Peter Dy recommended and
see if I can find fresh leaves.

Oh, how Pugetopolis needs a good chaat house!


My god, there's no end of chaat houses here, it's getting almost
annoying. How to taste all their pani puris and bhel puris and sev
without turning into a monument to obesity?

I remember when one had to fly to Mumbai to get a decent chaat.

Or bribe the ex's mother into making it.

Next weekend, I'm making methi theplas. Thank goodness you can get fresh
methi at the store these days.

sq

  #11 (permalink)  
Old 10-12-2004, 03:50 AM
mroo philpott-smythe
Usenet poster
 
Posts: n/a
Default

kalanamak wrote in news:41B8C164.70ABEB92
@qwest.net:

[huge snip]

I bet you can get screwpine essence at the grocery next to Vik's Chat
house (after stuffing your face on their pani poori, etc). It was there
in 1999 when I was last there.


I was there just last weekend, buying kala jira, kala nimak, and the
wherewithal for making chole bhatore. I'll go back this weekend and look
for pandan essence, and also visit the stores Peter Dy recommended and
see if I can find fresh leaves.

Oh, how Pugetopolis needs a good chaat house!


My god, there's no end of chaat houses here, it's getting almost
annoying. How to taste all their pani puris and bhel puris and sev
without turning into a monument to obesity?

I remember when one had to fly to Mumbai to get a decent chaat.

Or bribe the ex's mother into making it.

Next weekend, I'm making methi theplas. Thank goodness you can get fresh
methi at the store these days.

sq

  #12 (permalink)  
Old 10-12-2004, 07:23 AM
Peter Dy
Usenet poster
 
Posts: n/a
Default


"Peter Dy" wrote in message
om...
See link below
for addresses.



Ok, I got almost no sleep last night, so that's why this morning's post was
so messed up. Here is the link:

http://www.thaifoodandtravel.com/markets.html

Peter


  #13 (permalink)  
Old 10-12-2004, 07:25 AM
Jeffrey Lichtman
Usenet poster
 
Posts: n/a
Default

mroo philpott-smythe wrote:
Forgot the name--Erawan Market on University Ave.


Hmm, that's new to me. University's such a pit these days, even when I
drive it, I don't look around. Must be up close to campus?


It's just west of Sacramento Street on the north side of University.
--
- Jeff Lichtman
Author, Baseball for Rookies
http://baseball-for-rookies.com/

  #14 (permalink)  
Old 10-12-2004, 07:25 AM
Jeffrey Lichtman
Usenet poster
 
Posts: n/a
Default

mroo philpott-smythe wrote:
Forgot the name--Erawan Market on University Ave.


Hmm, that's new to me. University's such a pit these days, even when I
drive it, I don't look around. Must be up close to campus?


It's just west of Sacramento Street on the north side of University.
--
- Jeff Lichtman
Author, Baseball for Rookies
http://baseball-for-rookies.com/

  #15 (permalink)  
Old 10-12-2004, 07:53 AM
Peter Dy
Usenet poster
 
Posts: n/a
Default


"mroo philpott-smythe" wrote in message
...
[...]
You think there's a prayer the Thai store will also have calamansi and
daun limau perut?



I've never seen kalamansi/calamansi in the States, alas... I'm too tired to
look up the latter--what is it?

Peter


 




Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Oak essence, anyone use it? Mark G. Winemaking 40 29-09-2004 10:41 AM
Asian Essence...recipe? Doe John General Cooking 4 19-04-2004 05:39 PM
essence Lorin General Cooking 0 18-04-2004 07:19 PM
Emeril's Essence Bill in ND Barbecue 26 10-12-2003 06:53 PM
Lye Water & Pandanus Essence Kali Asian Cooking 6 01-11-2003 09:42 AM

fitness forum |
All times are GMT +1. The time now is 06:14 AM.


Powered by vBulletin® Version 3.6.4
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.Search Engine Friendly URLs by vBSEO 3.0.0 RC6
Copyright ©2004-2008 FoodBanter.com, part of the NewsgroupBanter project.
The comments are property of their posters.
Payday Loan - Free Advertising - Secured Loans - Debt Help - Virtual pets