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| Asian Cooking (alt.food.asian) A newsgroup for the discussion of recipes, ingredients, equipment and techniques used specifically in the preparation of Asian foods. |
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Interesting article by Fuschia Dunlop in the Financial Times about her
role in the setting up of Bar Shu, the first Sichuan restaurant in London: http://www.ft.com/cms/s/e8852bd6-e19...0779e2340.html Ian |
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