- Rec: Corn & Wild Rice Soup and Corn and Bacon Biscuits
- bread for stuffing/dressing
- slow cooked lamb
- Simple Country Ribs
- Personal Chef ideas?
- Cornbread
- Wild turkeys
- Vegetable soup w/o meat
- Cilantro & Mint Chutney
- Tamarind Chutney
- 2 turkey dinners??
- Re: What cakes are ya'll making for Thanksgiving ?
- OT: Foley's Rant
- Fantastic Food photos at Steve's Blog
- Best slow cooker?
- Chicken Coating
- OT : recomandation for candy thermometer
- Where can I buy already-popped, plain, unflavored popcorn?
- Holiday Tamales
- Question
- 73508 Mining the Web :Searches with Kriging, Inverse DistanceWeighting, eigenVectors and Cross-Pollination 73508
- Chicken Salad?
- Coffee
- Anyone have a good idea/recipe for a pot roast????
- Vancouver
- Terrorist Alert in France - Raised
- Thanksgiving First-Timer Questions
- Which food produces the hardest shit ? ? ? ? ?
- ghirardelli choc pie
- Apology
- Question Shun Knives
- Canning meat
- Intuitive Recipe/Grocery Management Software Help.
- The Real Meal
- Need Turkey Seasoning Advice
- Need Spanish Rice Seasonings
- What a sandwich!!!
- Cashewnuts n Dates Ice-cream
- Cyndi's Pumpkin Pie
- Cauliflower n Peas Pulao
- Need help, Collard Greens
- San Diego Cook-in Question (recipe for stuffed date/sausage, ???
- OT: Astronomy photo of the day--fantastic !
- Rhubarb Cheesecake
- Carrots......
- Re: Lightweight High Quality SS Pans ?
- Dried White Fungus???
- Dried white fungus on google...
- OT: Michael Savage (talk radio) NG's
- Suggestions please for herbs / olives with pasta dish
- Salting beans?
- How to brine a turkey
- Turkey: tom or hen?
- dried snake !?
- A simple soup book ?
- A pleasant supper
- chestnuts
- Correction for "Aurora Borealis" photo
- OT:Los Angeles area-Sunday buffets @ reasonable price?
- Gakkkkkkkkkk
- Getting chicken crispy on both sides
- chef's knife
- Big Green Egg Smoker
- Re: Turkey: tom or hen?
- Creamy Navy Bean Soup
- e-mail from penzeys
- Help with Grits recipe
- Pecan Pie question
- Palitos de quesos (recipe needed)
- Belgique Cookware Parts
- jaggery
- non-stick kitchenware STALAFLON without toxic C-8
- Pine Nuts
- Apple Stuffing
- Navy Bean Soup
- Defrosing the Bird
- Re: How to become a Christian, Version 2.0
- PING: Rhonda Anderson - INCOMING
- Duck soup?
- question about cakes
- Eggs in Giblet Gravy?
- The Relish tray
- Pickled Cauliflower
- shipping homemade baked goods
- Frittata vs crustless quiche
- Fresh Turkey
- Tonight's Dinner
- Standing Rib Roast (yet again)
- Main Lobsters Online
- Pig in a Blanket
- Cranberry Salad
- Ping: Wayne re: Cranberry Fig Chutney
- what do you think?
- Need Tasty shrimp dip recipe
- Re: singalaise sauce
- Who stole my Cheese (plane) ???
- PA
- PA
- PA 3
- A Modest Proposal was Re: Chung's insanity redux WAS:Re: How t
- PA 4
- PA 5
- Re: How to become a wacko WAS:Re: How to Become a Christian, Version 1.01
- Anthondy Bourdain, Hesses, history, ketchup
- Lithuanian drink
- can digestive enzymes be harmful?
- Request for Chili Recipe
- Daily Mail Cook Book 1919 FS
- No-bake Thanksgiving dessert?
- Rolls for Thanksgiving
- Pretty Mints
- replacing lemon juice
- Parmesan Cheese cup for pasta
- Not Hot Habanero
- new kitchen, new house
- "Salt Cellar" Wanted
- Freezing Cranberry sauce/mixture???
- Good cranberry recipe
- Cooking Christmas Pudding in the pressure cooker
- What was he thinking?
- sweet potato or yam selection
- Pork pie recipe
- advantage of plant-derived digestive enzyme with animal-derived digestive products?
- Re: Obesity modifiable risk factor for AFIB
- Venison Swiss Steak for dinner. :-)
- ISO Artichoke Lemon Pesto
- Re: Arthur Treacher's Fish Batter
- Re: Wonder what Chung is...?
- gravy
- How to boil water
- 30 minute meals
- exhaust fan-how necessary?
- Re: Advice please: best dishwasher
- I want those glasses
- REC: Great Fruit Cake
- Oven Thermometer
- Thanks to Charlene, Becca and Barbtail
- New BigOven Recipe Software and Palm/Pocket PC Companions Make Holiday Entertaining Easier
- Milk spoiling question.....
- Passion fruit (lilikoi) mousse cake recipe anyone?
- Please Help Me Realize My Dream!
- Got a mini Chef's knife - what to do with it?
- What is shelf life for sun dried tomatoes?
- Brit speak
- Christmas pudding in the oven?
- Raspberry Schnapps vs.Liqueur?
- 30 minute meals
- donut maker
- Bambi 5 ----- Hunters 0
- Low-fat chili?
- Cooking a turkey in parts.
- Examples of round food?
- Pork
- Please send me your opinion about my project as placed on
- cooking in atlanta
- Immersion blender
- Definitive Burgundian cookbook(s) ??
- Question about Fannie Farmer Sausage Stuffing Recipe
- How to Freeze Quiche
- Apple Pie
- More on Cheese Sandwich
- Lamb for gyros?
- Cheese Saboteur
- Need marinade and glaze ideas for a fried turkey
- O.T. Spirits question
- ISO Recipe for Key Lime Creme Brulee, Please.
- Gingerbread House dough?
- Shun Knives Without D Shaped Handles
- Deep fried turkey - how many are trying it this year?
- Nicey Nice McMuffin
- Re: Foley's Rant
- what would you request if you had to go off into space for a yr?
- Cranberry Concoction
- Signature Dish?
- Holiday Pepsi
- ChefWars and Culinary Instruction in Atlanta
- Anyone Fridgid?
- Hickory Farms Cheese Spreads?
- Pumpkin pie with Evaporated or Condensed Milk
- keeping fruit from spoiling
- what to add to tomato/mozz salad
- Help With Hot Dogs
- OT: Alton's zingers at the All Star Thanksgiving show
- Dorothy Lynch salad dressing: Sanity check
- Ginger ice cream recipe's
- Potato (dry subzi)
- HELP!! Thawing turkey has been refrozen!!
- Re: What is eggnog?
- A Message From Mothra...
- Re: Bambi 5 ----- Hunters 0
- Chicken steak. What is it?
- Pepperidge Farm Stuffing w/Sausage
- That awful cranberry recipe from National Public Radio
- Pumpkin Praline Torte
- Sweet Potato Cake
- Fwd: Re: Bambi (5) 6 ----- Hunters 0
- Roasted Garlic mashed Potatoes
- How much time to add for stuffing?
- Setting up a new apartment
- Thanksgiving for beginners. Urgent help please!
- cake special
- Jenn-Air question
- Convection microwave - panasonic maybe?
- cuisinart noise blender/food processor ?
- www.cooking-forum.net
- Your favorite food?
- Thanksgiving;
- Stuffed Flounder (altogether different Thanksgiving Dinner!)
- Mom's apple pie.... HELP!
- Help! Any idea what to do with overboiled...
- Pecan Mess...er Pie
- Turkey Shoots.
- No Turkey This Year!
- Yakitori - Skewered grilled chicken (Japanese recipe)
- bread crumbs
- Use Good Carrots
- a message from a turkey on thanksgiving
- Happy Thanksgiving...What are you thankful for?
- T'giving menu
- Re: LATE BREAKING NEWS *MAJOR TERRORISM ATTACK*
- crockpot/soy milk question
- RECIPE: Cranberry cookies
- Mr. Turkey Lurkey...
- T- Day Is A Bargain...
- Oven broke this morning : What to do?
- "Emergency" cooking question
- Penzeys for Christmas!
- I'm thankful for...
- Ahhh...
- Re: Thanksgiving Breast Removal
- Uncooked Sausage
- - rec.food.cooking FAQ pointer
- Coconut Chutney (for Dosa)
- Dishes are done
- stovetop smoker?
- From the Net Nazi
- Dark Spicy Pumpkin Pie
- Excellent
- Pecan Pie: The Review
- Cookware
- Concrete counter top?
- Is it true the Iron Chef show is biased?
- FOLO: Freezing Cranberrie Sauce/Mixture
- Trick
- ?Formal Oven-to-table cookware??
- Semolina Sheera
- OT: Kitchen Aid Mixer ?
- T-day recipe that will be a tradition from now on
- One hour till kickoff
- Condiment Cups