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Old 09-11-2003, 09:11 PM
Colleen
Usenet poster
 
Posts: n/a
Default Bread-makers hurt by low-carb diets.

I'm going to start baking my own again now that the weathers fricking cold!
c


"Pete" wrote in message
...
On Sun, 9 Nov 2003 14:11:15 -0600, "Colleen"
} wrote:

I buy a low carb bread from a Wisc. baker. I've talked about it before.
Unfortunately, I think they've discovered their new cash-cow because the
price keeps going up! I'm waiting for the competition to start making

some,
then the price will drop agian.
c


[snip]


That figures......greed. Panic! They fail to understand that
they can make the same profit by not increasing retail
price. Turnover would increase.

I'll tell you what.....the wholemeal bread i use I prefer to
the other stuff I had been using before.

Pete

Diagnosed 20/03/03 Type II D&E + Metformin + Gliclazide
+ Asprin 210lbs at Dx to target 174lbs achieved.
Now 171lbs. To mail: aspen3 at freeuk.com



 

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