in article , flo.agaud at
wrote on 20/4/04 11:51 am:

I am french and I found the recipe of the American slapjacks made with
Ambrosia batter, but it requires a griddle. I don't know what is this cook
tool, and I don't find this word on my translation dictionnary.I full of
keenness doing this recipe (a sort of pancake, I guess), but can you explain
me this term ? and what means hotcakes too ?

Sorry, maybe I don't express oneself very well.

flo


a heavy, flat ( usually cast iron) cooking pan with no sides. It is
usually well seasoned so that things do not stick to it. These days many
griddles are made of nonstick coated metal as well.
Ellen