FoodBanter.com - View Single Post - FS- Victorio Strainer

Melba's Jammin'

In article >,
wrote:

> On Thu, 20 Sep 2007 07:35:44 -0500, Melba's Jammin'
> > wrote:

> >Somebody TAKE it! It's a little putzy to put together and to clean but
> >it's GREAT!
> >
> >Curiosity question for you, Ross. (Hi, btw) Do you cook them at least
> >somewhat before putting them to the Victorio?
> >-
> >-Barb, Mother Superior, HOSSSPoJ
> >Dinner at Yummy! 9-15-2007 Pictures included.
>
> Hi Barb.
>
> The Victorio is great isn't it! When the kids were home we'd never
> have been able to put down the quantity of tomatoes, especially juice,
> that we could with the Victorio.
> To your question, no cooking, we simply washed them, cut them in
> chunks and ran them through. Clamped to a small table with a stock pot
> on a chair under the side chute and a casserole dish under the end to
> catch the skins and seeds. Worked great.
>
> Ross

OK. I like to cook them first -- at least get 'em warm and a little
soft. Dang, I wish I could justify the buy! LOL! I only use mine
maybe three times a season.
--
-Barb, Mother Superior, HOSSSPoJ
Dinner at Yummy! 9-15-2007 Pictures included.