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Old 11-09-2007, 10:24 PM posted to rec.food.historic,rec.food.restaurants
Michael Kuettner
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"TMOliver" schrieb im Newsbeitrag
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"Michael Kuettner" wrote in message
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"Lee Rudolph" schrieb im Newsbeitrag
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Cookie Cutter writes:

TMOliver wrote:
Czech-American cooking is easy to find...

Where?

West of Houston (for one example that I'm sure of;
certainly there must be others). Just start driving...

Yabbut, what's "Czech - American" cooking supposed to be ?
What are some typical dishes ?

Cheers,

Michael "just czeching" Kuettner


Kolace, Kolaches.....

Ah, Golatschen.
Bohemian "Mehlspeisen". Stolen by us wily Australians, refined and passed
back to the benighted Masareks & Beneses.
So I guess that the so-called "Czech-American" really is "K.u.k. - American" ?

In West (Station), Texas near Waco (along with a dozen Czech American
whatevers) are the "CzechStop" convenience store and bakery, plus the local
motel, the Czech Inn.

Thank you,

Cheers,

Michael "your czech is in the post" Kuettner


 

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